Luxusný katamarán PHYSALIA

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Luxusný katamarán PHYSALIA, postavená v roku 2007, kotví v Caribbean Windwards, Caribbean Virgin Islands (US). Má 3 kajút, môže ubytovať 6 osôb.

Charter s posádkou

Na palube tejto lode je skipper povinný a je zodpovedný za navigáciu, bezpečnosť a vedenie lode.

Letné plavebné oblasti Caribbean Windwards, Caribbean Virgin Islands (US)

Zimné plavebné oblasti Caribbean Virgin Islands (US)

Prístav Virgin Islands

W Base Port Virgin Islands

Prefered Pickup St. Thomas St. Thomas

Typ Luxusný katamarán

Flag US

Lodenica Lagoon

Názov lode PHYSALIA

Rok 2007

Refit 2016, 2022, 2024

Dĺžka 15.00 m (52.00 Ft)

Šírka 28.5 m

Ponor 4.7 m

Motor 2 Yanmar engines and 1 generator

Cestovná rýchlosť 6-8 knots

maximálna rýchlosť 10 knots

Boat ID 5699

Kajuty 3

Queen(s) 3

Showers 3

Wash Basins 3

Electric Heads 3

PODROBNÉ CENY ZOBRAZIŤ- ZAVRIEŤ

Additional Rate Details:
CRUISING GROUNDS
*****As of March 27th, 2025

Physalia is taking new bookings in the following cruising grounds:

ST VINCENT AND THE GRENADINES
August 1 - September 5th, 2025
November 1st - 18th, 2025 (and elsewhere in the Lesser Antilles)

USVI AND BVI
"Foreign Based Yacht"
December 1, 2025 - March 31st, 2026
Pick up and drop off Crown Bay Marina

BVI charters with USVI pickup and drop -off
7 BVI charters per season
7 night minimum
$1800 BVI Surcharge to cover cruising fees and licensing

USVI Charters
Charters may be pro-rated and are unlimited

6 NIGHT CHARTERS
Rate divide by 7 X 6.4 Nights
*****Please note, this is a non-standard calculation******

LESS THAN 6 NIGHT CHARTERS
Rate divided by 6 X number of nights

CHRISTMAS $25,000 (Up to 6 guests and must end by 12/27)
NEW YEARS RATES: $27,500 (Up to 6 guests)

FULL BOARD INCLUDES TWO MEALS ASHORE AT CLIENT EXPENSE

HALF-BOARD RATES (7/4/3 BREAKFAST/LUNCH/DINNER): $200 discount per person
***4 lunches and 3 dinners ashore at client expense***

LOCAL FARE OPTION: No local fare offered

CHILD DISCOUNT: No child discount offered

INFO O POSÁDKE ZOBRAZIŤ- ZAVRIEŤ

Chris Stubbs

Kapitán

Národnosť: US
Hovorené jazyky: English and Spanish.

Kaya Carrion

Captain & Chef

Národnosť: US

MEET YOUR CREW - Captain Chris Stubbs and Captain/Chef Kaya Carrion

Chris has been sailing since he was a small child growing up surrounded by the barrier islands and marshes of the Carolinas. His first jobs were teaching sailing and then crewing larger monohulls which led to several months aboard a 120’ schooner in New Zealand at 18. At the College of Charleston, he doubled in Anthropology and Geology with a minor in Archeology while first working as a Divemaster and Aquarium Diver, and then later joining the scientific and marine crews aboard oceanographic research vessels. Chris continued working aboard research and survey vessels through grad school while completing his Masters in Geology at UCSB. In this time, he made the first maps of tens of thousands of seafloor methane seeps in offshore California, the Gulf of Mexico, and Siberia. He also began taking friends on epic bareboat sailing adventures in the Channel Islands while advancing his scuba background and exploring his new obsession of kitesurfing.

Following grad school, he continued working in the marine geophysical survey and oceanography industries beginning in Antarctica. In 2013, he established his own freelance consulting business, and to date has worked in all the world's oceans and continents while maintaining an excellent offshore safety record. A passionate maritime tour guide, Chris holds a 100-ton USCG Master Captain license and loves introducing his charter guests to the wonders of the Virgin Islands. A life-long extrovert, Chris loves meeting people from all walks of life and sharing stories. He spends his free time traveling, kitesurfing/foiling, trying to break out of the beginner ranks of free diving and wing foiling, and playing in the ocean with his wife Kaya.

Kaya was born and raised in Puerto Rico. She spent her life fishing, crewing, and living aboard boats traversing the British, US, and Spanish Virgin Islands, particularly Culebra Island where her family vacation home was located. Kaya was introduced into the world of scientific SCUBA diving at Florida International University where she obtained her Bachelor's degree and worked in a seagrass ecology lab. Kaya graduated summa cum laude, with undergraduate research experience, and membership into Phi Beta Kappa honor society. Her marine biology career continued soon after in the Virgin Islands, where she completed her Master's degree and expanded her diving experience, becoming a certified technical diver with TDI advanced nitrox and decompression diving.

More recently, Kaya’s marine science career focuses on tropical coral and fish ecology. Her diving experiences have been incredibly unique with hundreds of scientific dives completing surveys for coral health, coral reef fishes, lobster, and more. Kaya is also a highly skilled captain and holds a USCG 100-ton Master license. Apart from her ocean experiences, Kaya is fully bilingual and grew up in a family of passionate foodies including several professional chefs. Her food passion started with Puerto Rican cuisine, but grew after traveling the world where she learned and became passionate about authentic foods from Vietnam, Thailand, Mexico, Italy, Japan, Greece, Peru, South Korea, Morocco, and many other countries, cooking and learning from locals at homestays throughout her multiple backpacking journeys. Kaya can provide signature dishes from many regions of the world and cater to a broad array of pallets.

Kaya and Chris met on a marine science job in Culebra, PR in 2015 and were soon spending every free moment together. After the job, Chris followed Kaya first around Puerto Rico, and then began visiting her between jobs. Conspiring with her sisters, Chris surprised Kaya during a visit to see family in Ireland when she finally agreed to be his girlfriend. They have since crossed the US via campervan, traveled through dozens of countries, and lived in CA, FL, PR, and the USVI together. They have made a point of taking regional cooking classes as they have traveled the world, and take pride in being adventurous eaters. They are both passionate marine scientists with teaching experience at the university level, and love introducing their guests to the wonders of the ocean world. Their combined skills and experience offer travelers a broad array of options for indulging in all aspects of life at sea. They specialize in the BVI, USVI, and Spanish VI where Kaya grew up cruising and they both know intimately. Chris and Kaya got engaged on a trip to Australia in 2022 and celebrated their wedding in June 2024.

Be sure to follow Physalia on instagram! @sv_physalia

INFO O MENU ZOBRAZIŤ- ZAVRIEŤ

BREAKFAST

Gravlax, eggs, avocado, mustard aioli, sourdough

Quiche of the day

Tortilla de patatas

Lemon ricotta pancakes

Sizzling shakshuka, flatbread

Fresh baked Irish brown bread, eggs, vine roasted tomatoes, mushrooms, bacon

Yogurt, seasonal fruit, granola, honey

LUNCH

Grilled peach burrata salad

Beer battered local fish sandwich on homemade potato bun

Fresh baked focaccia, mortadella, pesto, mozzarella, semi sundried tomatoes, balsamic glaze

Seared duck breast, Vietnamese green papaya salad

Local fish ceviche

Puerto Rican asopao, avocado, tostones

Lionfish taco on homemade corn tortilla

APPETIZERS

Baba ghanoush, flatbread

Lobster croquettes

Fermented tea leaf salad

Spicy tuna on crispy rice paper

Fresh baked potato buns, herbed butter

Local fish carpaccio

Mushroom soup made with St. Thomas grown mushrooms

DINNER

Rack of lamb, roasted carrots with harissa, grilled califlower salad, saffron couscous

Puerto Rican oxtail fricassee, rice, avocado, plantains

Burmese chicken coconut curry, jasmine rice, paratha

Sushi night!

Cedar plank fish of the day, celery root puree, parsley aioli, zucchini

Pan seared local fish, Greek salad, lemon roasted potatoes, flatbread, tzatziki

Homemade pumpkin ricotta tortelini, seared scallops, sage brown butter, crispy sage

DESSERTS

Pistachio cake

Coquito

mango sticky rice

Chocolate chip cookies, sea salt

Espresso chocolate cake, vanilla ice cream

passionfruit squares

Tiramisu

PODROBNOSTI ZOBRAZIŤ- ZAVRIEŤ

Location Details: St. Vincent and The Grenadines

Accommodation: 3 queen cabins

Other Toys: Captain is a certified sailing instructor and is happy to teach guests the basics of sailing

Surf boards by req

Wakeboard

Kneeboard

Floating mat

2 Stand-Up Paddle boards

1 Kayak

Selection of snorkeling gear for all guests

6 Fishing rods and tackle - Shimano

Double/Single scull row boat

Dive Info:

$65 per 1-tank dive for certified divers, this includes all equipment

Note: Certified divers must present evidence of dives within the 12 months prior to the charter or they will need to complete a PADI ReActivate refresher short course for their first dive. Rendezvous dives with local operators may not be subject to this requirement.

$200+$75 PADI ReActivate Refresher dive for previously certified PADI SCUBA divers are available, this includes all equipment, instructor, and one dive for $200. The elearning is $75 purchased from PADI directly.

$200 for initial PADI Discover SCUBA Dive ("DSD" aka “resort course”), this includes all equipment and provides an introduction to SCUBA diving with qualified Divemaster or Instructor accompanying the uncertified diver, and $120 for additional DSD dives.

Get certified on-charter! We encourage interested guests to do a referral certification which combines doing the classroom and pool work before charter at your home dive shop and then arriving ready to jump into the water with your instructor and start diving!

Referral certification dives are available for $135 per dive, 4 dives are generally required. These fees include rental equipment aboard the vessel which currently includes 5

regulators, 1 XS, 2 Sm, 3 Lg and 1 XL BCD. Any additional equipment required may be rented

at dive shop rates and will be reimbursed at cost.

Generator: Yes

Inverter: Yes 115V

Water Maker: Yes

Ice Maker: Yes

Bimini: Yes

Dinghy: 13ft

Dinghy Pax: 8

Dinghy HP: 40hp

Helipad: No

Jacuzzi: No

Gym: No

Stabilizers: No

Elevators: No

Wheel Chair Access: No

AC: Full

AC Night: Yes

AC SurCharge: No

Internet: Onboard WIFI

Salon Stereo: Yes

Sat TV: No

Ipod: Yes

Board Games: Yes

Deck Shower: Yes

Special Diets: Yes

Kosher: No

BBQ: Yes

Gay Charters: Yes

Nude Charters: Inq

Hair Dryer: No

Guest Smoke: Transom steps

Guest Pet: Yes

Children Allowed: Yes

Min Child Age: Water safe

Adult Water Skis: No

Kids Water Skis: No

Jet Skis: No

Wave Run: No

Knee Board: Yes

Stand Up Paddle: Yes

Wind Surf: No

Gear Snorkel: Yes

Tube: No

Scurfer: No

Wake Board: Yes

1 Man Kayak: Yes

2 Man Kayak: No

Sea Bob: No

Sea Scooter: No

Kite Boarding: Yes

Kite Boarding Details: If guests are interested in Kiteboarding or wing foiling, the crew will build this into the itinerary and make the necessary arrangements for equipment

Fish Permit: USVI/BVI by req

Fishing Gear: Yes

Fishing Gear Type: Trolling

Num Fish Rods: 6

Float Mats: Yes

Swim Platform: No

Boarding Ladder: Aft Sugar Scoop

Dinghy Sailing: No

Scuba Onboard: Onboard

Games Beach: Yes

Under Water Cam: Yes

Under Water Video: Yes

Green Make Water: Yes

Green Reuse Bottle: Yes

Green Other: We use organic/locally grown produce when available. We provide filtered water to limit single use plastics. We provide re-usable water/beverage tumblers to limit plastic/disposable cup use. We use marine/reef friendly dish soap and cleaning products for the interior and exterior of the yacht.\ We use re-usable grocery bags. We are affiliated with 'Sailors for the Sea' - Keeping our Waters Blue by Boating Green! Our crew are guided by this organization in reducing our footprint. We support 'Sailors for the Sea' initiatives. We provide information to our guests on the best practices for 'Traveling Green' Inspiring our guests on the importance of the preservation of our oceans and the beautiful islands in which we vacation. Maximize the use of sail power, to minimize engine emissions.

Resort Course: 200-150 per dive

Compressor: Onboard

Num Dive Tanks: 8

Num BCS: 4

Num Regs: 5

Num Divers: 6

ROZLOŽENIE JACHTY ZOBRAZIŤ- ZAVRIEŤ

Otázky a odpovede

Ako funguje charterová zmluva?

Zmluva sa uzatvára priamo medzi Majiteľom lode a Klientom, s podporou brokera. Zvyčajne je založená na medzinárodnom zmluvnom modeli MYBA, vytvorenom s cieľom zabezpečiť jasnú a vyváženú ochranu oboch strán.
Súčasťou procesu je aj úloha Stakeholdera, ktorý je zodpovedný za bezpečné uchovanie finančných prostriedkov až do ukončenia charteru.

Čo je zahrnuté v charterovej cene?

Základná tarifa zahŕňa prenájom jachty, používanie palubného vybavenia, prítomnosť posádky a príslušné poistenie.
Prevádzkové náklady, ako palivo, zásoby, poplatky v marinách, nápoje a doplnkové aktivity, nie sú zahrnuté a spravujú sa prostredníctvom APA (Advance Provisioning Allowance).

Presný zoznam služieb zahrnutých alebo nezahrnutých v cene bude potvrdený pri výbere jachty.

Čo je APA a ako funguje?

APA (Advance Provisioning Allowance) je vopred poskytnutý fond, zvyčajne vo výške 25–35% z ceny charteru, určený na pokrytie prevádzkových nákladov: palivo, zásoby, poplatky v marinách, platené aktivity, nápoje a individuálne požiadavky hostí.

Na konci plavby kapitán predloží podrobný prehľad výdavkov. Nevyužité prostriedky sa klientovi vracajú a prípadné prečerpanie sa vyrovná pri uzatvorení charteru.

Aké sú platobné podmienky?

Pri podpise zmluvy sa vyžaduje úhrada 50% z celkovej sumy.
Zostatok — vrátane APA, daní a prípadných ďalších poplatkov — sa obvykle vyžaduje približne päť týždňov pred nástupom na palubu (v závislosti od majiteľa).
Platby sa realizujú bankovým prevodom, ktorý je štandardom v oblasti luxusných charterov.

Môžem zrušiť rezerváciu?

Áno, zrušenie je možné, avšak uplatňujú sa podmienky stanovené v zmluve.
Vo všeobecnosti, ak sa klient rozhodne odstúpiť, Majiteľ si ponecháva už uhradené zálohy.

Ak sa jachta znova prenajme na rovnaké obdobie, Majiteľ vráti získanú sumu, zníženú o príslušné provízie.

Každá žiadosť o zrušenie je vybavená s maximálnou transparentnosťou.
Ďalšie podrobnosti o platných pravidlách poskytujeme na požiadanie.

Ako si vybrať jachtu, ktorá najlepšie vyhovuje mojim potrebám?

Výber závisí predovšetkým od typu zážitku, ktorý chceš prežiť:

Motorová jachta na maximálne pohodlie, vysokú stabilitu a rýchle presuny.
Plachetnica na autentický, tichý zážitok spojený s tradičnou plavbou.
Katamarán na veľkorysé priestory, vyššiu stabilitu a viac súkromia.

BeBlue posúdi destináciu, počet hostí, osobné preferencie a rozpočet, aby vybrala najvhodnejšiu možnosť.

Ako dlho vopred je vhodné rezervovať?

Počas hlavnej sezóny (Stredomorie: jún–september; Karibik: december–apríl) sa odporúča rezervovať niekoľko mesiacov vopred, aby ste si zabezpečili najlepšie dostupné možnosti.
Zároveň vybavujeme aj last-minute požiadavky, v závislosti od dostupnosti a potrebných licencií.

Je možné prispôsobiť menu, preferencie a aktivity?

Áno, určite. Pred odchodom dostaneš Preference Sheet, kde môžeš uviesť svoje chutové preferencie, diétné požiadavky, alergie, preferencie nápojov a aktivity, ktoré chceš zažiť.
Šéfkuchár a Kapitán tieto informácie využijú na vytvorenie úplne personalizovaného zážitku.

Koľko osôb môže byť ubytovaných na palube?

Väčšina jácht môže podľa vnútorného usporiadania ubytovať 6 až 12 hostí.
Niektoré superjachty nad 80 metrov, v súlade s medzinárodnými certifikáciami, môžu ubytovať až 36 osôb.

Budem mať počas charteru prístup na internet?

Väčšina jácht ponúka Wi-Fi na palube prostredníctvom mobilnej siete alebo satelitných systémov. Kvalita a rýchlosť pripojenia sa môžu líšiť v závislosti od oblasti plavby a použitej technológie.

Je zvykom dávať posádke prepitné?

Prepitné nie je povinné, no je zaužívaným spôsobom, ako oceniť prácu posádky.
Medzinárodné odporúčania uvádzajú ako orientačnú sumu 10–15% zo základnej ceny charteru.

Prečo sa spoľahnúť na BeBlue?

BeBlue sa špecializuje na dovolenky na jachtách a ako plne licencovaný námorný broker a cestovná kancelária zaručuje:

prístup k celej svetovej flotile
úplnú transparentnosť nákladov
zmluvnú a logistickú podporu
personalizovanú správu preferencií a neočakávaných situácií
vysoké štandardy bezpečnosti a ochrany

Je to najjednoduchší, najbezpečnejší a najefektívnejší spôsob, ako si užiť charter na špičkovej úrovni.

Môžem požiadať o individuálnu asistenciu pri mojom charteri?

Každý charter je jedinečný. Ak chceš dostať výber jácht na mieru, jasnú cenovú ponuku a personalizovanú podporu pri plánovaní tvojej cesty, odporúčame ti kontaktovať nás priamo.
Náš tím ťa starostlivo prevedie každou fázou tohto zážitku.

Poznámka: uvedené informácie sú informatívneho charakteru a budú znovu potvrdené pri rezervácii operátorom BeBlue.

LUXUSNÝ KATAMARÁN | PHYSALIA