Catamarano di lusso VISION

Informazioni principali

Presentiamo VISION: Catamarano di lusso varato nel 1995. L'allestimento interno con 4 cabine, puo' ospitare comodamente 8 ospiti.

Charter con equipaggio

Proposta Luxury Collection: yacht con equipaggio completo e servizio di classe superiore.

Estate Caribbean Virgin Islands (BVI)

Inverno Caribbean Virgin Islands (BVI)

Marina Tortola and Windwards

Base principale Tortola

Base di imbarco BVI

Tipologia Catamarano di lusso

Bandiera BVI

Cantiere Lagoon

Nome VISION

Anno 1995

Refit rebuilt 2005, refit 2023

Lunghezza 17.00 m (57.00 Ft)

Larghezza 30 m

Pescaggio 6 m

Motore 12KW Generator both 110-220 volts

Boat ID 3240

Cabine 4

Queen(s) 2

Twin(s) 1

Showers 4

Wash Basins 4

Electric Heads 4

DETTAGLIO PREZZI VEDI- CHIUDI

*VISION is a 3 cabin Charter Catamaran (3 doubles or 2 doubles and 1 bunk with 2 twins). Please inquire about the possibility of accommodating 7/8 pax charters, only for families with children.
*Prices for ALL Charters booked from November 2022 are Inclusive except for 2 dinners to be taken ashore at the guest's expense.
*Extra vintage beverages or excessive alcohol requests to be paid separately prior to the charter and are Non-commissionable.
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Christmas and New Year 2 to 6 pax $24,900
7 & 8 guests (families with kids only please) $28,900
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1. Ongoing Specials: All specials are for 6/7 nights charter- please inquire for 5 or less nights charter.

a) Honeymoon or Anniversary Package (2 pax only): Includes chocolates, flowers, secluded beaches, discreet service, and a special gift to savor the memories. Special rate of $14,900/wk all-inclusive. This special discounted rate cannot be combined with other discounts.

b) Only pick-ups and drop off in BVI - No pick-ups/drop-offs in USVI until new advisory

c) Family Special: $250 off for ONE child 12 or under at the time of the charter. Minimum 6-night charter: $225 off.

d) We encourage our clients to open their hatches at night to enjoy tropical breezes and the gentle sound of the water. Many guests are enjoying the eco AC free experience. If A/c is required at night please add a surcharge of $60 per night non-commissionable, paid on boarding or in advance to the Broker..

2. HALF-BOARD OPTION:
7 nights - Includes 7 breakfasts, 4 lunches, and 3 dinners aboard -- with all other meals to be taken ashore at the guest's expense.
Includes Open bar and Gourmet Cuisine.

2 pax/ $17,600
3 pax/ $18,500
4 pax/ $19,400
5 pax/ $20,300
6 pax/ $21,150
And for Families Only - with children -
7 pax/ $22,900
8 pax/ $24,900
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***Please inquire before booking turns of 24 hours or less. Any approved 24-hour turn will require a 3 p.m. boarding time.**** .

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‭SLEEP ABOARD RATE: For arrivals, the night before is one-half of the daily rate per contract. (No per cabin rate.) Rate includes boarding after 6 pm, welcome cocktail, and appetizer (dinner to be ashore at guests' expense); breakfast, and an early (mid-morning) departure the next day.

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FOR CHARTERS OF LESS THAN 6 NIGHTS DIVIDE BY 6 FOR THE DAILY RATE: (Rate / 6 X #Nights)
*** For 6 nights divide the rate by 7 X 6N.

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Charter rates are based on 2 pax per cabin

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For Family Charters over the School Holidays - Third Crew, Valentin (14 years old son) may be on board the charter - he's a great asset as he loves playing with the children about life on a yacht - - as well as on these charter dates:
Easter, Christmas, and New Years. Valentin will have the Crew cabin for charters up to 6 pax, (please inquire for 7/8 pax charters only for families with children - he'll sleep in the Salon).
Valentin is not a permanent part of the Crew, but at the Client's request he may be on board to entertain on family charters.

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Please use Vision's own Preference Sheet to be supplied when a hold is placed.

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VISION OFFERS "FIVE STAR" SERVICE ON BOARD
*Gourmet Cuisine customized to taste including House Specialty of Argentinean BBQ.
*Open Bar with champagne and wines. Beverages included.
*Live music and dancing to guitar & percussion, starring Charly and their GUESTS!
*Special Remembrance Gift to all members of the group! Also, Photo album and Video of the trip.
*Honeymoon & Anniversary Special - surprise with a reception with Wedding cake and Champagne

Day Charter inquiries: Day Charters in BVI for guests staying in a Hotel or Villa please inquire for details and rates.

Prices for 7 ($23,900) and 8 ($25,900) pax with a Note: Only for families with children
A/C policy. We encourage our clients to open their hatches at night to enjoy tropical breezes and the gentle sound of the water. Many guests are enjoying the eco-A/C-free experience. If A/C is required at night please add a surcharge of $60 per night non-commissionable, paid on boarding or in advance to the Broker..

Vision is available for Day charters and long term charters from 2 nights and up.

Private DAY SAILS: Departing from Virgin Gorda.

Full Day $1,990 Up to 4 guests (Lunch ashore at guests expenses)
09:00 am – 04:00 pm Include Open Bar, snacks, cheese board. Extra guest $250

Half Day Sail $1,590 Up to 4 guests
09:00am – 04:00pm or 1:00 pm to 5:00 pm. Include Open Bar, snacks, cheese board. Extra guest $220

SUNSET SAILS: $990 Up to 5 guests
04:00pm – 06:00pm Include snacks, cheese board and Open Bar Extra guests $125

Note 1: The departure time is flexible and can be agreed between the guest and the captain of the boat.
Note 2: Departing from Tortola there is an extra fee of $250
Note 3: Open Bar with Prosecco, wines, cocktails, beer, sodas, juices, water, snacks, cheese board.

L'EQUIPAGGIO VEDI- CHIUDI

Charly Zahr

Comandante

Nato a: 1954
Nazione: Argentine
Esperienza di bordo: 20
Anni di attività: 3
Lingue parlate: English, Spanish

Caroline Rodriguez Soaje

Mate/Patry Chef

Nato a: 1975
Nazione: Argentine
Esperienza di bordo: 20
Anni di attività: 3

CAPTAIN/CHEF CHARLY ZAHR
Charly grew up just outside of glamorous, vibrant, Buenos Aires, Argentina. His culture of music, playing the guitar, great food, fine wine, and entertaining friends, is part of what makes his charter style so special.

In his early 20s, Charly completed his studies in Industrial Engineering at the University of Buenos Aires. He left the dazzle of the capital and a successful career as a musician/singer with his band, “Charly Zahr & Co." He moved to Rio de la Plata, where once he gripped a yacht helm he did not want to let go. He said, “A good friend introduced me to this passion for yachting. It was as if I’d been born for this life, a dream come true! I came to the Virgin Islands on a charter yacht. Right after I arrived I met Carolina. I had found my perfect partner.” That was some 20 years ago. They have been sailing together ever since.

Not only are Charly and Carolina both licensed Captains but they are also both chefs. Charly is the main chef, supported by Caro as the pastry and dessert chef, and guests delight in her cakes and sweet treats. Charly loves to BBQ on the rear deck and he also excels at preparing Argentinian dishes from recipes handed down through generations, like homemade Chimichurri. He also has a repertoire of European dishes to tempt your palate.

Captain Charly is an expert seaman and extremely knowledgeable about sailing throughout the Caribbean. He says it’s his favorite yachting destination. “Peaceful, crystal clear waters, steady breezes all year round, perfect temperatures, and amazing fresh vegetables and fish! And the most wonderful, local people to spend time with. Charter guests aboard VISION experience all this and more. Because, although Charly commands the ship, he also has many stories to tell and songs to sing. All you need do is ask him.

CAPITÁN / CHEF CHARLY ZAHR
Charly creció a las afueras de la glamorosa y vibrante Buenos Aires, Argentina. Su cultura de la música, tocar la guitarra, buena comida, buen vino y entretener a sus amigos, son parte de lo que hace que su estilo de charter sea tan especial.

En sus 20 años, Charly completó sus estudios en Ingeniería Industrial en la Universidad de Buenos Aires. Dejó el deslumbramiento de la capital y una exitosa carrera como músico / cantante con su banda, "Charly Zahr & Co." Se trasladó a Río de la Plata, donde una vez que se apoderó de un timón de yate no quería dejarlo ir. Él dijo: "Un buen amigo me presentó a esta pasión por la navegación. Fue como si hubiera nacido para esta vida, ¡un sueño hecho realidad! Llegué a las Islas Vírgenes en un yate de alquiler. Justo después de llegar, me encontré Carolina. Había encontrado a mi pareja perfecta. "Eso fue hace unos 20 años. Han estado navegando juntos desde entonces.

Charly y Carolina no solo son capitanes con licencia, sino que también son chefs. Charly es el chef principal, apoyado por Caro como chef de repostería y postres, y los invitados se deleitan con sus pasteles y dulces. A Charly le encanta hacer barbacoas en la cubierta trasera y también se destaca en la preparación de platos argentinos a partir de recetas transmitidas de generación en generación, como el chimichurri casero. También tiene un repertorio de platos europeos para tentar tu paladar.

El capitán Charly es un marinero experto y conoce mucho sobre la navegación por el Caribe. Él dice que es su destino de yate favorito. "Aguas tranquilas y cristalinas, brisas constantes durante todo el año, temperaturas perfectas e increíbles verduras frescas y pescado! Y las personas más maravillosas y locales con quienes pasar el tiempo. Los huéspedes de charter a bordo de VISION experimentan todo esto y más. Porque, aunque Charly comanda el barco, también tiene muchas historias que contar y canciones para cantar. Todo lo que necesitas hacer es preguntarle.

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PASTRY CHEF / MATE /STEWARDESS CAROLINA RODRIGUEZ SOAJE
Caro and two younger siblings grew up in the beautiful bustle of Buenos Aires. During the summer, the family traded city life for country life on their ranch. Caro rode horses through a pastoral landscape, enjoying the animals and the beauty of nature. She was always surrounded by many friends, so it was little surprise when she pursued a degree in Public Relations at Universidad Argentina John F. Kennedy. However, when she fell in love, her plans changed.

Caro met Charly, and together they launched a career in yachting. The two became licensed captains in Argentina and sailed the world’s oceans. Caro continued taking courses to further her career as a yacht chef, including pastries and bread and sommelier. She had an exciting position as chef/hostess on a Farr 80’, exploring most of the European and Turkish coasts. She also worked on yachts as a pastry chef and first mate. Since 1999, she has owned a 62' classic yacht, operating long-term and day charters throughout the Caribbean.

Her pastries, breads, and desserts are irresistible. She says, “Guests rave most about my 70% cocoa chocolate mousse, and my dulce de leche mousse, with ingredients we bring from Argentina!” Guests aboard VISION not only eat well but are also pampered. Caro is trained in Silver Service and knows how to be discreet for those guests who value privacy. However, she prefers an interactive charter. She says, “I try to show the beauty of this lifestyle to our guests and make their stay a truly amazing life experience!” Step aboard to encounter an unforgettable VISION!

PASTRY CHEF / MATE CAROLINA RODRIQUEZ SOAJE
Caro y dos hermanos menores crecieron en el hermoso bullicio de Buenos Aires. Durante el verano, la familia cambió la vida de la ciudad por la vida en el campo en su rancho. Caro montó caballos a través de un paisaje pastoral, disfrutando de los animales y la belleza de la naturaleza. Ella siempre estuvo rodeada de muchos amigos, así que no fue una sorpresa cuando obtuvo un título en Relaciones Públicas en la Universidad Argentina John F. Kennedy. Sin embargo, cuando ella se enamoró, los planes cambiaron.

Caro conoció a Charly, y juntos lanzaron una carrera en yates. Los dos se convirtieron en capitanes con licencia en Argentina y navegaron los océanos del mundo. Caro continuó tomando cursos para continuar su carrera como chef de yates, incluyendo pasteles, panes y sumiller. Ella tenía una posición emocionante como chef / anfitriona en un Farr 80 ', explorando la mayoría de las costas europeas y turcas. Ella también trabajó en yates como pastelero y primer oficial. Desde 1999, ha sido propietaria de un yate clásico de 62 pies, operando charters a largo plazo y por todo el Caribe.

Sus pasteles y panes son irresistibles. Ella dice: "¡Los clientes deliran sobre mi mousse de chocolate con cocoa al 70% y mi mousse de dulce de leche con ingredientes que traemos de Argentina!" Los huéspedes a bordo de VISION no solo comen bien, sino que también son mimados. Caro está entrenada en Silver Service y sabe cómo ser discreta para aquellos huéspedes que valoran la privacidad. Sin embargo, ella prefiere una carta interactiva. Ella dice: "¡Intento mostrar la belleza de este estilo de vida a nuestros huéspedes y hacer que su estadía sea una experiencia de vida realmente increíble!" ¡Suba a bordo para encontrar una VISIÓN inolvidable!

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Charly and Carolina have an adorable young son Valentin, born October 14, 2008, who is a great sailor and deckhand, also playing instruments such as piano and saxophone. He will not be on board for charters unless it is a family charter and the guests invite him to join the charter, OR if the charter coincides with school vacations, such as Easter, Christmas, and New Year. Fourteen-year-old Valentin can serve as the 3rd crew member, at the client's discretion. He's great with families and kids and helps out with snorkeling, sailing, and other chores around the boat.

Charly and crew regularly attend the annual Yacht Shows in the Caribbean and have won several awards!

2017 - BVI November Yacht Show - Best Catamaran in the Show - just 2 months after Hurricane Irma!!
2019 - Grenada July Yacht Show - Best Cocktail Drink in the Show
2020 - BVI November (Virtual) Yacht Show - Best Virtual Presentation - you can view their video on this link:
https://vimeo.com/483620809

https://www.bebluesailing.com/Main Salon

https://www.bebluesailing.com/Salon Dining area

https://www.bebluesailing.com/Side Lounge Area

https://www.bebluesailing.com/Guest Suite # 1

IL MENÙ DI BORDO VEDI- CHIUDI

~A Sampler from the Galley ~

Breakfast:

Choice of Fresh grind coffee, Decaf, variety of tea, Hot Chocolate

Fresh Tropical Fruits Smoothies.

Assorted yogurts with cereal/Granola

Fresh Fruit Platter

World famous “Charly’s Omelets” or Scramble Eggs. (your choice of Bacon or Sausage)

Fresh Croissants with Mozzarella cheese and ham with aromatic, fresh grind, 3 pepper spices mix.

Assorted homemade sweet breads (Carolina’s favorite: Banana-Apple-Chocolate-Walnut super moist bread)

French Toasts/Pancakes of your choice: Cinnamon/apple, chocolate/vanilla top with Maple Syrup, honey or our homemade marmalade

Variety of breads/toasts (Whole grains /Oats, etc.)

Lunch:

Fresh Garden Salad every day with our “secret “light homemade dressing

Absolutely homemade “Tall Quiches” (Lorraine,Vegetables,Cheese,etc)

Club Sandwiches (your choice of cold cuts or cheeses and vegetables with our fresh French Bread)

Cheese Burger Fiesta on deck (in our charcoal, Argentinean Style BBQ!)

Canapés of bagels, cream cheese, red onion and smoked salmon…topped with capers and pepper

Charly’s Special seafood salad (avocado, shrimp, crab, green apple, celery, walnuts and our homemade cocktail sauce.)

Italian Style Pizzas (with tons of different cheeses and fresh basil, vine-ripe tomatoes and garlic)

Salpicon de Ave (Very Argentinean chicken salad) (Accompanied with a selection of beers, White and Sparkling wines, lemonade or ice water.)

Dessert: Fine cookies, chocolates and fruits

Dinner:

To start: fresh Garden Salad with our “secret” light homemade dressing

Trio of Fish (Salmon, Tuna & Mahi-Mahi) with Pricipessa Cous cous

Combo pasta with our well renowned light fresh sauce, or Italian

Sushi –Sashimi Party (if fish was caught by guests)

Pork Chops “à la Provençale” over Wild rice

Chicken “Cordon Bleu”, stuffed with bacon or prosciutto and mozzarella, with a trio of aromatic herbs mashed sweet potatoes, butternut squash and Idaho Potatoes

Mediterranean Mussels y Shrimp Marinara

Argentina’s Style BBQ (“ Choripan”, selection of prime cuts meats, beef, poultry, pork, ribs…top with our own “Chimichurri”sauce) Exclusively imported Argentinean MALBEC or French CAHORS will be served

(Other selected Fine Red and White Wines, as Champagnes will pair your meal every day)

Dessert:

French Claufouti with citrus Sauce and toasted almonds

Dulce de Leche / Chocolate/ Mascarpone Mousse (semi freddo)

Bananas Flambé with chocolate/dulce de Leche sauce topped with whipped cream and walnuts

Caramelized Apples topped with cinnamon and Whipped Cream

Warm homemade Chocolate Brownie cake, top with ice cream and Cocoa powder

Assorted Tarts: Pecan/Maple Syrup, Lemon Pie, And Key Lime Pie

“No crust Cheesecake” (light and airy) with homemade mix of berries sauce

(Port Wines and Aperitifs will be served at your request.)

Check our Guest Comments page for more wonderful food photos

DETTAGLI VEDI- CHIUDI

Location Details: The British Virgin Islands for 2022/3/4

Inquire for Leewards

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DELIVERY FEES - return trips:
SXM to Antigua - $1,000
BVI to SXM - $1,500
SXM to Grenadines - $2,500
Please inquire about delivery fees to other islands

Enquire for day charters in the British Virgin Islands.

Accommodation: Queen-Stern Starboard, with en-suite, Electric toilet, separate shower, AC and fans.

Queen-Stern Port, with en-suite, Electric toilet, separate shower, AC and fans.

Twin - 2 singles (upper and lower)-Midship Port, with en-suite, Electric toilet, separate shower, AC and fans.

Bed-side USB outlets for charging phones etc.

Cabin height: 1.91m. almost 6' 4''

Bed length: 1.91m.

Bunk Beds: 6'4"

Primary: 6'8"

Double: 6'8"

PREMIUM FUSION Bluetooth Marine Sound System with NEW Speakers.

Other Entertainment: ENTERTAINMENT:

* PREMIUM FUSION Bluetooth Marine Sound System with NEW Speakers.

* OUTDOOR Projector for movies and games.

* Replenish of card & board games and toys for adults and kids.

*USB charger outlets 12v for ipads/ phones, computers in every cabin (Bring your own 12v. cigarette lighter adapter, or we can provide them if they don't bring one.

Other Toys: PREMIUM FUSION Bluetooth Marine Sound System with NEW Speakers.

2 x Stand-up paddle boards

2020-2021 Improvements VISION:

Rebranding with a modern new concept, new logo and colors and vinyl lighting stripes

FULL outside REFIT:

* NEW SAILS and sail covers

• New foam and covers of COCKPIT CUSHIONS, sun beds, throw pillows and trampoline back rest

• NEW PAINT throughout deck, non-skid, house-in and cockpit.

* Fresh waterline paint matching the new colors

• New fun inflatables, floating MATS and seating FLOATS, floating BELTS and BEAN bags.

* NEW Acrylic glasses in ALL the hatches with brand new fittings.

* 2 trampoline awning shades

* NEW Custom Made Panel Instrument.

INSIDE :

• New linens, sheets, bath & Turkish towels and décor matching the new colors.

• NEW CORIAN COUNTERTOPS in the 5 bathrooms with new faucet/showers, toilet seats.

• Re-upholstery of walls panels in all the cabins matching the new colors.

• BRIGHTWORK inside salon, heads, kitchen and ALL floors.

• New appliances lighting and fans in all cabins.

* Shower curtain rods in all the bathrooms

* NEW drinkware.New ICONIQ reusable insulated water tumblers

* Turquoise blankets to use on deck or beach

* New soft goods

Communicate: BVI Boat phone

USA Phone

We offer full WI-FI unlimited!

Dive Info: Snorkel gear: 12

Generator: yes 12 kw

Inverter: YES

Water Maker: yes

Ice Maker: Yes

Bimini: Yes

Dinghy: ZAR Mini RIB14HDL 14

Dinghy Pax: 8

Dinghy HP: Suzuki 60HP Four stroke

Helipad: No

Jacuzzi: No

Gym: No

Stabilizers: No

Elevators: No

Wheel Chair Access: No

AC: Full

AC Night: Yes

AC SurCharge: no

Internet: Onboard WIFI

Salon Stereo: Yes

Sat TV: No

Ipod: Yes

Board Games: Yes

Deck Shower: Yes

Special Diets: Yes

Kosher: No

BBQ: Yes

Gay Charters: Inq

Nude Charters: No

Hair Dryer: No

Guest Smoke: On deck only

Guest Pet: No

Children Allowed: Yes

Min Child Age: no

Adult Water Skis: No

Kids Water Skis: No

Jet Skis: No

Wave Run: No

Knee Board: Yes

Stand Up Paddle: 2

Wind Surf: No

Gear Snorkel: 8

Tube: Yes

Scurfer: No

Wake Board: No

1 Man Kayak: No

2 Man Kayak: 2

Sea Bob: No

Sea Scooter: No

Fish Permit: n/a

Fishing Gear: Yes

Fishing Gear Type: Trolling and Spin

Num Fish Rods: 2

Float Mats: Yes

Swim Platform: Yes

Boarding Ladder: stern Starboard

Dinghy Sailing: no

Scuba Onboard: Yacht offers Rendezvous Diving only

Games Beach: Yes

Under Water Cam: Yes

Green Make Water: Yes

Green Reuse Bottle: Yes

Green Other: 1. Vision offers personalized containers for drinking water to its clients and they either use the desalinated boat water from the watermaker, or use large water bottle containers for refill. We do not buy small plastic bottles. 2. We do not buy disposable plastic plates or cups. 3. We use cloth napkins. 4. We have installed led ceiling lights in salon and galley. 5. We use biodegradable cleaning products and cleaning cloth when cleaning boat interior. 6. We limit packaging waste by purchasing in larger quantities I.e. Nuts, juices, dried fruits. 7. We recycle ALL plastic containers to use in the boatyard. 8. We recycle glass to drop off at VG facility (Green & Clean BVI, Julie Swartz)

Compressor: Not Onboard

LAYOUT DI BORDO VEDI- CHIUDI

Domande & risposte

Come funziona il contratto di charter?

Il contratto viene stipulato direttamente tra l’Armatore e il Cliente, con il supporto del broker. Si basa normalmente sul modello contrattuale internazionale MYBA, concepito per garantire tutele chiare e bilanciate a entrambe le parti.

È inoltre prevista la figura dello Stakeholder, responsabile della custodia sicura dei fondi fino alla conclusione del charter.

Cosa è incluso nella tariffa del charter?

La tariffa base comprende il noleggio dell’imbarcazione, l’utilizzo delle dotazioni di bordo, la presenza dell’equipaggio e la relativa copertura assicurativa.
Restano escluse le spese operative come carburante, cambusa, porti, bevande e attività aggiuntive, che vengono gestite tramite APA (Advance Provisioning Allowance).

L’elenco preciso di ciò che è incluso o escluso sarà confermato al momento della selezione dello yacht.

Cos’è l’APA e come funziona?

L’APA (Advance Provisioning Allowance) è un fondo anticipato, di norma pari al 25–35% del canone di charter, destinato alla copertura delle spese operative: carburante, provisioning, porti, attività a pagamento, bevande e richieste personalizzate degli ospiti.

Al termine della crociera, il Comandante fornisce un rendiconto dettagliato delle uscite. Eventuali importi non utilizzati vengono rimborsati al cliente, mentre eventuali eccedenze vengono regolate direttamente al momento della chiusura del charter.

Quali sono le modalità di pagamento?

Alla firma del contratto è previsto il versamento del 50% dell’importo totale.
Il saldo, comprensivo di APA, tasse e eventuali oneri aggiuntivi, viene richiesto circa cinque settimane prima dell’imbarco. (a seconda dell'armatore)
I pagamenti vengono effettuati tramite bonifico bancario, che rappresenta lo standard operativo nel settore del charter di lusso.

Posso annullare una prenotazione?

Sì, è possibile cancellare, ma si applicano le clausole previste dal contratto.
In linea generale, in caso di rinuncia da parte del cliente, l’Armatore trattiene i depositi già versati.

Qualora l’imbarcazione venga riaffittata per lo stesso periodo, l’Armatore rimborsa l’importo recuperato, al netto delle relative commissioni.

Ogni richiesta di cancellazione viene gestita con la massima trasparenza. Ulteriori dettagli sulle politiche applicate sono disponibili contattandoci direttamente.

Come individuare lo yacht più adatto alle mie esigenze?

La scelta dipende principalmente dal tipo di esperienza che desideri vivere:

Motor yacht per il massimo comfort, grande stabilità e trasferimenti rapidi.
Sailing yacht per un’esperienza autentica, silenziosa e legata alla tradizione della navigazione.
Catamarano per ampi spazi, stabilità superiore e maggiore privacy.

BeBlue analizza destinazione, numero di ospiti, preferenze personali e budget, selezionando per te la soluzione più adatta.

Quanto tempo prima è consigliabile prenotare?

Per l’alta stagione (Mediterraneo: giugno–settembre; Caraibi: dicembre–aprile) è consigliabile prenotare con diversi mesi di anticipo, così da assicurarsi le migliori opzioni disponibili.
Gestiamo comunque anche richieste last-minute, compatibilmente con disponibilità e requisiti di licenza.

È possibile personalizzare menu, preferenze e attività?

Certamente, prima della partenza riceverai un Preference Sheet in cui potrai indicare gusti, esigenze alimentari, allergie, preferenze per bevande e attività che desideri svolgere.
Lo Chef e il Comandante utilizzeranno queste informazioni per costruire un’esperienza completamente su misura.

Quante persone possono essere ospitate a bordo?

La maggior parte delle imbarcazioni può accogliere da 6 a 12 ospiti, a seconda della configurazione interna.
Alcuni superyacht oltre gli 80 metri, conformi alle certificazioni internazionali, possono ospitare fino a 36 persone.

Sarò connesso a Internet durante il charter?

La maggior parte delle imbarcazioni offre connessione Wi-Fi a bordo, tramite rete mobile o sistemi satellitari. La qualità e la velocità del servizio possono variare in base all’area di navigazione e alla tecnologia installata.

È previsto lasciare una mancia all’equipaggio?

La mancia non è obbligatoria, ma rappresenta una consuetudine consolidata per esprimere apprezzamento al lavoro della crew.
Le linee guida internazionali indicano come riferimento un importo pari al 10–15% del canone base.

Perché affidarsi a BeBlue?

BeBlue è specializzato nelle vacanze in barca e, in qualità di mediatori marittimi e tour operator regolarmente titolati, garantisce:

accesso all’intera flotta globale
totale trasparenza sui costi
supporto contrattuale e logistico
gestione personalizzata delle preferenze e degli imprevisti
elevati standard di tutela e sicurezza

È il modo più semplice, sicuro ed efficiente per vivere un’esperienza di charter di livello.

Posso richiedere un’assistenza dedicata per il mio charter?

Ogni charter è unico. Per ricevere una selezione di yacht su misura, un preventivo chiaro e un supporto personalizzato nella pianificazione del tuo viaggio, ti invitiamo a contattarci direttamente. Il nostro team ti accompagnerà con attenzione in ogni fase dell’esperienza.

Nota: le informazioni riportate sono di carattere informativo e andranno riconfermate in fase di prenotazione con un operatore BeBlue.

CATAMARANO DI LUSSO | VISION