Luxury catamaran IMLADRIS

Availability

Luxury catamaran IMLADRIS, built in 2025 is anchored in the W. Med -Riviera/Cors/Sard., W. Med - Spain/Balearics. It has 4 cabins, can accommodate 8 people.

Crewed Yacht Charter

A bordo di questa imbarcazione lo skipper è obbligatorio ed è responsabile della navigazione, della sicurezza e della conduzione dell'imbarcazione.

Summer Cruising Areas W. Med -Riviera/Cors/Sard., W. Med - Spain/Balearics

Winter Cruising Areas Red Sea

Marina La Lonja - Palma de Mallorca/Spain

W Base Port Red Sea El Gouna

Prefered Pickup La Lonja - Palma de Mallorca upon request

Boat Type Luxury catamaran

Flag German

Shipyard Lagoon

Boat name IMLADRIS

Year 2025

Length 24.00 m (81.00 Ft)

Width 36.1 m

Draft 6.3 m

Engine Engines: 2 x John Deere N5 - 230 HP Standard generator: MASE 17.5 kVA, located in the starboard engine compartment Additional generator : 17.5 kVA genset, portside

Crusing speed 9

Max speed 10

Boat ID 10027

Cabins 4

King(s) 1

Queen(s) 2

Twin(s) 1

Showers 4

Electric Heads 4

DETAILED PRICING VIEW- CLOSE

WINTER 2025/6 RED SEA - Based in El Gouna

HIGH SEASON (Christmas and New Year)
Christmas week: EURO 68000 7 night Min. Charter to end by 27 Dec or 48 hour turn.
New Years week: EURO 68000 7 night Min. Charter to start no earlier than 29 Dec or 48 hour turn. + APA 25% + VAT 14%

24h Cruising Rate: 10.600 EUR + VAT
Half-Day Cruising (1pm-5pm): 6.900 EUR + VAT
Static-In-Port (no navigation): 4.700 EUR + VAT
Evening/Party (from 5pm-11pm): 6.400 EUR + VAT
Static-In-Port/ Over Night (no navigation): 7.500 EUR + VAT
Under 24 hours charters include a selection of beers, fine local wines & spirits, refreshing soft drinks, a variety of premium snacks and freshly prepared meal(s) by a chef!

MID SEASON Season: 15 November 2025 - 15 April 2026 (November to April excluding Christmas and New Year)
Weekly rate EURO 56000 + APA 20% + VAT 14%

24h Cruising Rate: 8.800 EUR + VAT
Half-Day Cruising (1pm-5pm): 5.720 EUR + VAT
Static-In-Port (no navigation): 3.600 EUR + VAT
Evening/Party (from 5pm-11pm): 4.800 EUR + VAT
Static-In-Port/ Over Night (no navigation): 5.500 EUR + VAT

Charters under 24 hours are based on a 10-guests package. Smaller packages for 2 and 5 guests are available at reduced fixed rates
(not eligible for last-minute discounts). A surcharge of €100 per person applies from the 11th guest onwards

Last-Minute Escapes Discounts RED SEA
Booking within 48 hours:
- 40% on all charter types
Booking within 7 days:
- 30% on all charter types
Local Booking (Hotels, Resorts, Concierge Partners):
- 20% on all charter type
(Local discount never stacks with last-minute. Only one discount applies, means always the highest one.)

SUMMER 2026 Rates
High Season: EURO 85000 per week (June 15th - Sept 15th)
Mid Season: EURO 70000 per week (May 1st - June 14th and Sept 16th - Oct 31st)
Low Season: EURO 55000 per week (rest months)
+ VAT + APA 20%

Charters for less than a week are only available upon request and the weekly rate is divided by 6.
If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.

CREW INFO VIEW- CLOSE

TBA

Captain

Joaquin Saggese

Chef

Nation: Spanish

Captain: TBA

Chef: Joaquin Saggese is a private chef whose culinary journey spans the globe. He trained in haute cuisine in France, refined his skills in the luxurious Mediterranean setting of Cap Rocat SLH, embraced Japanese innovation at Zuma, and explored the vibrant, bold flavors of Bakan in Mexico. Each experience has shaped his philosophy of cuisine, blending technical excellence with authenticity and a deep understanding of human connection through food. Specializing in holistic nutrition and committed to sustainability, Joaquin crafts dining experiences that are as thoughtful as they are indulgent. On board Imladris, every meal is designed to nourish the body, delight the senses, and create unforgettable moments. For him, cooking is more than a service — it’s a way of life, where true luxury lies in the details and the experiences shared.

Deckhand: TBA

Steward: TBA

https://www.bebluesailing.com/Main Saloon area

MENU INFO VIEW- CLOSE

Trained in a Michelin-starred kitchen in RoquebruneCap-Martin — a culinary jewel between Monaco and Menton — this chef blends Mediterranean gastronomic tradition with refined Japanese and Mexican touches, creating cuisine that is both balanced and deeply flavorful. With experience in luxury hospitality across Spain, France, and Germany, including Mallorca, Madrid, and the Côte d’Azur, he brings elegance, vitality, and a wellbeing-focused approach to every meal on board. Each service is tailored around seasonal ingredients and personal care, offering guests a refined and nourishing experience at sea.

Breakfast
Spanish omelette
Salted caramel cookies
Croissant with tomato jam
Plum pudding
Fresh salmon toast
Jamón and cherries
Seasonal fruit

Starters
Beetroot cream
Peppers and white fish osouzukuri
Strawberry gazpacho with tiradito and caviar
Aged fish with yuzu hollandaise
Artichokes with Gruyère béchamel
Cherry-shrimp juiced prawns

Main courses
Sautéed carrots
Hake with clam jus
Cauliflower and green pea purée
Variegated scallop
Lamb with mushroom jus
Wild mallard duck with foie gras
Eggplant with cured anchovies
Boletus mushrooms with soft eggs
Garlic sautéed shrimps
Chicken with vegetable jus
Clams in sauce
Txipiron in its ink
Chutoro tuna with citrus

In addition to the suggested dishes, the chef also prepares a variety of rice dishes and fresh sprout salads with pickled accents. The menu may vary depending on the season and the availability of fresh local ingredients.

Desserts
Puff Pastry with Strawberries
Gorgonzola Cheesecake
Chocolate Textures
Classic Apple Pie
Chocolate Brownie with Violet Ice Cream
Strawberry Tatin

Please advice the Chef if the guests on board have a dietary requirements or allergies

DETAILS VIEW- CLOSE

Location Details: From November 2025 to end of March 2026 - Imladris will be available in the Red Sea, El Gouna.

Summer base port: La Lonja, Palma de Mallorca/Spain
And available in Balearics, Sardinia and Corsica upon request and subject to relocation fee.

Other Entertainment: 1 Owner's suite - featuring a king sized bed and a view of the sea, private terrace, and areas for relaxation

2 Double cabins

1 Twin cabin (can be converted to double depending on spec but originally set as twin)

Shampoo, conditioner, body lotion, sunscreen

Electric grill on the flybridge

Wine cooler (22 bottles)

Washing and drying machine (light laundry)

Lithium batteries (quite mode)

Led mast decoration lights / underwater blue lights

Air conditioning

Hydraulic Tenderlift

Carbon hardtop bimini with sky windows and electric sunroof

Bidet shower cold water

220v fresh water pump upgrade (more silent & stable flow)

Fresh water UV filtration system (perfectly clean water from all the taps onboard)

Other Toys: Dinghy Ocean master delux, 200 HP Honda

Seabobs x 2 (FS9 & FS)

Wingfoil Kit + 3 wings (5 m2 / 4 m2 / 3 m2)

eFoils 2 x 5’0 for advanced & 5’8 for beginners

Wakeboard

SUP (2)

inflatable sofa + donat

kneeboard

Yacht Beach made of EVA in teak (suitable for easy docking of the foil boards)

Wetsuits JOBE 3/2 vary of all sizes

Fishing equipment for offshore fishing (fishes up to 100kg)

Snorkeling equipment (fins, mask etc)

Diving equipment for x 4 incl. compressor on board (welts, belts, fins, wetsuits etc)

*All particulars are given in good faith and are believed to be correct but cannot be guaranteed.

Communicate: WiFi

Laptop

Starlink + 5G router for better reception

Generator: Standard generator: MASE 17.5

Inverter: Pack 2 Inverters - 5kVA 24/230

Water Maker: Yes

Ice Maker: Yes

Bimini: Yes

Dinghy: Ocean Master Deluxe

Dinghy Pax: 8

Dinghy HP: 200

Helipad: No

Jacuzzi: No

Gym: No

Stabilizers: No

Elevators: No

Wheel Chair Access: No

AC: Full

AC Night: Yes

Internet: Onboard WIFI

Salon Stereo: Yes

Sat TV: Yes

Deck Shower: Yes

Special Diets: Inq

Kosher: No

BBQ: Yes

Gay Charters: Inq

Nude Charters: Inq

Hair Dryer: Yes

Guest Smoke: No

Children Allowed: Yes

Knee Board: Yes

Stand Up Paddle: 2

Gear Snorkel: 8

Tube: Yes

Wake Board: Yes

Sea Bob: Yes

Sea Scooter: No

Fishing Gear: Yes

Swim Platform: Hydraulic Aft platform

Boarding Ladder: Hydraulic

Scuba Onboard: Yacht offers Rendezvous Diving only

Games Beach: Yes

Green Make Water: Yes

Green Reuse Bottle: Yes

Green Other: Imladris includes UVOJI UV water filtration systems in both the galley and the salon bar, ensuring drinking water is purified Lithium battery upgrade: L82 has upgraded lithium batteries for quiet mode operations and energy efficiency. Solar panels

Compressor: Not Onboard

YACHT LAYOUT VIEW- CLOSE

Questions & Answers

How does the charter contract work?

The contract is signed directly between the Owner and the Charterer, with the support of the broker. It is usually based on the international MYBA contract model, designed to ensure clear and balanced protection for both parties.
There is also the figure of the Stakeholder, responsible for safely holding the funds until the end of the charter.

What is included in the charter fee?

The base rate includes the rental of the yacht, the use of all onboard equipment, the presence of the crew, and the related insurance coverage.
Operational expenses such as fuel, provisioning, marina fees, beverages, and additional activities are not included and are managed through the APA (Advance Provisioning Allowance).

The exact list of what is included or excluded will be confirmed when selecting the yacht.

What is the APA and how does it work?

The APA (Advance Provisioning Allowance) is an advance fund, usually equal to 25–35% of the charter fee, allocated to cover operational expenses such as fuel, provisioning, marina fees, paid activities, beverages, and the guests’ personalized requests.

At the end of the cruise, the Captain provides a detailed breakdown of all expenditures. Any unused amount is refunded to the client, while any overages are settled directly upon closing the charter.

What are the payment terms?

Upon signing the contract, a payment of 50% of the total amount is required.
The balance — including APA, taxes, and any additional charges — is typically due around five weeks before embarkation (depending on the owner).
Payments are made via bank transfer, which is the standard method in the luxury charter industry.

Can I cancel a booking?

Yes, cancellations are possible, but the contractual terms apply.
In general, if the client decides to withdraw, the Owner retains the deposits already paid.

If the yacht is rebooked for the same period, the Owner refunds the amount recovered, minus the applicable commissions.

Every cancellation request is handled with full transparency.
Further details on the applicable policies are available upon direct request.

How can I choose the yacht that best suits my needs?

The choice depends primarily on the type of experience you wish to enjoy:

Motor yacht for maximum comfort, excellent stability, and fast transfers.
Sailing yacht for an authentic, quiet experience rooted in traditional navigation.
Catamaran for generous spaces, superior stability, and enhanced privacy.

BeBlue evaluates the destination, number of guests, personal preferences, and budget to select the most suitable option for you.

How far in advance should I book?

For peak season (Mediterranean: June–September; Caribbean: December–April), it is advisable to book several months in advance to secure the best available options.
We can also handle last-minute requests, depending on availability and licensing requirements.

Is it possible to personalise menus, preferences, and activities?

Absolutely. Before departure, you will receive a Preference Sheet where you can indicate your tastes, dietary needs, allergies, beverage preferences, and the activities you wish to enjoy.
The Chef and the Captain will use this information to create a fully customised experience for you.

How many guests can be accommodated on board?

Most yachts can host 6 to 12 guests, depending on their interior layout.
Some superyachts over 80 metres, compliant with international certifications, can accommodate up to 36 guests.

Will I have Internet access during the charter?

Most yachts offer Wi-Fi on board, provided through mobile networks or satellite systems. The quality and speed of the connection may vary depending on the cruising area and the technology installed.

Is tipping the crew expected?

Tipping is not mandatory, but it is a well-established custom to show appreciation for the crew’s service.
International guidelines suggest an amount equal to 10–15% of the base charter fee as a reference.

Why rely on BeBlue?

BeBlue specialises in yacht vacations and, as fully licensed maritime brokers and tour operators, guarantees:

access to the entire global fleet
full transparency on costs
contractual and logistical support
personalised management of preferences and unexpected situations
high standards of safety and protection

It is the simplest, safest, and most efficient way to enjoy a top-level charter experience.

Can I request dedicated assistance for my charter?

Every charter is unique. To receive a tailored selection of yachts, a clear quotation, and personalised support in planning your trip, we invite you to contact us directly.
Our team will guide you with care through every stage of the experience.

Note: The information provided is for informational purposes only and should be confirmed before booking by a BeBlue agent.

LUXURY CATAMARAN | IMLADRIS