Luxury catamaran SUPER TOY

Availability

Luxury catamaran SUPER TOY, built in 2005 is anchored in the Greece. It has 4 cabins, can accommodate 8 people.

Crewed Yacht Charter

A bordo di questa imbarcazione lo skipper è obbligatorio ed è responsabile della navigazione, della sicurezza e della conduzione dell'imbarcazione.

Summer Cruising Areas Greece

Winter Cruising Areas Greece

Marina Marina Gouvia, Corfu, Greece

W Base Port Marina Gouvia, Corfu, Greece

Prefered Pickup Corfu, Greece Ionian, Greece

Boat Type Luxury catamaran

Flag GREEK

Shipyard Azimut

Boat name SUPER TOY

Year 2005

Refit 2022

Length 26.00 m (85.00 Ft)

Width 5.49 m

Draft 1.22 m

Engine 2 x MTU 16 V 2000 M 91, Generators: 2 x Kholer 18KWA

Crusing speed 25

Max speed 35

Boat ID 4921

Cabins 4

King(s) 1

Queen(s) 1

Twin(s) 2

Showers 4

Wash Basins 4

Electric Heads 4

DETAILED PRICING VIEW- CLOSE

2025 Charter Rates:
High Season Rate (July & August): 42,000 EUR / Week + VAT + Expenses
Mid Season Rate (June & September): 35,000 EUR / Week + VAT + Expenses
Low Season Rate (Rest months): 28,000 EUR / Week + VAT + Expenses
V.A.T 12% (subject to change without prior notice) & APA 40% of the charter fee not included in the rates.

2026 Charter Rates:
High Season Rate (July & August): 42,000 EUR / Week + VAT + Expenses
Mid Season Rate (June & September): 35,000 EUR / Week + VAT + Expenses
Low Season Rate (Rest months): 28,000 EUR / Week + VAT + Expenses
V.A.T 12% (subject to change without prior notice) & APA 40% of the charter fee not included in the rates.

DAY CRUISES:
*Paxos – Antipaxos Tour (8 hours): 9,500€
*Corfu – Syvota Tour (8 hours): 7,500€
*North East Corfu Tour – Paleokastritsa (8 hours): 9,500€
*North Corfu – Kerasia (8 hours): 7,500€
*North Corfu – Othonoi – Erikousa (8 hours): 9,500€
*Sunset Pontikonisi (19:30-21:30): 2,500€

DAY CHARTER INCLUDES:
• COLD SNACKS
• FRUIT PLATTER
• 2 x BOTTLES OF WINE (CHATEUX BY MIRAVAL ROSE)
• BEACH TOWELS
• FREE WI-FI
• 1 x SEA SCOOTER
• 2 x PADDLE BOARD
• WATER SKI EQUIPMENT
• SNORKELLING EQUIPMENT
• TUBES
• FUELS

DAY CHARTER EXCLUDES:
• VAT 24%
• Kindly note that those are NET rates to Vernicos Yachts, meaning that you may add your commission on top.

The above prices are calculated on the fuel price not surpassing 1.80€ for diesel and 2.20€ for petrol fuel. In the case of further increase beyond this point, the prices may be subject to change accordingly.

CREW INFO VIEW- CLOSE

Giannis Gkoulelis

Captain

Born in: 1973
Nation: Greek
Speaking Languages: English and Greek

Giannis Mpoutos

Cook

Born in: 1970
Nation: Greek

CAPTAIN - Giannis Gkoulelis
Captain Giannis is born in 1973, lives in Athens and is one of our most trustworthy Captains. He completed his studies as a Mechanical Engineer with a focus on aviation engines. Additionally he is a certified diver instructor and counts many years of sea experience. Since joining SUPER TOY in 2016, Giannis has demonstrated his versatility by excelling in a number of positions, including team management, client service, and charter planning. Giannis' knowledge of daily and weekly chartering, his kind yet professional manner, and his responsible personality make him an excellent fit. He is adaptable to any situation and values customer service and safety above everything else. He is proficient in both Greek and English.

COOK - Giannis Mpoutos
Giannis, a native of Salamina, Greece, has a diverse and rich background in the culinary field. He graduated from Technical High School in 1987 and later studied at Data Line School. In 1994, he completed both a Baking School program and a Chef and Confectioner program at the School of Pastry. Giannis furthered his expertise by attending a Food Safety Seminar by EFET in 2007. With extensive professional experience, he worked in his family’s bakery business until 2006 and then owned and operated his own bakery and pastry business from 2007 to 2023. Since the 2024 season, Giannis has been serving as the Cook on SUPER TOY. Outside of work, he enjoys dancing, swimming, and music.

STEWARDESS - Angeliki Konstanti
Angeliki is Greek and was born in 1998 in Ioannina, Greece. She is a holder of 2 university degrees in Hotel and Tourism Management as well as Technic of aesthetics and make up art. She has a great experience in the hospitality sector and customer care as she was working in various restaurants and cafeterias for the past 5 years before she entered the yachting sector this year. Angeliki is kind, cheerful and sociable as a personality and looks forward to welcoming guests and taking care of their needs while onboard. She speaks Greek and English.

SAILOR - Vasileios (Vasilis) Gkoulelis
Vasilis is Greek, 23 years old and lives in the island of Corfu. He has studied Marine Shipping and also has the licenses of Hellenic Coast Guard Captain 24 meters and UK Marine Administration. He started his career in yachting 3 years ago with excellent guests' feedback. He has a great passion for the sea; a lover of adventure and the unique experiences the sea has to offer. As a sea lover, his main hobbies are swimming and diving. Vasilis speaks English and Greek.

https://www.bebluesailing.com/Main Salon

MENU INFO VIEW- CLOSE

STARTERS

Selection of Greek dips: (Tzatziki, hummus, spicy cheese, taramasalata, olives and pita bread)

Steamed mussels, zucchini, cherry tomatoes with a lemon sauce

Sardines with jalapeno dressing

Bruschetta, beef tartar, horseradish mayo, caviar

Taco shrimp ceviche

Fried talagani cheese

SALADS

Greek Salad (Tomatoes, cucumber, onions and olives)

Quinoa Salad (Avocado, baby spinach, red and yellow peppers, fresh onions, parsley, dill, lime zest and honey)

Burrata Salad (Cherry tomatoes, basil, pesto)

Mediterranean salad (Tomatoes, fresh courgette, sun dried tomatoes, garlic, basil, graviera cheese)

Summer Salad (watermelon, oranges, cucumber, colored peppers, feta cheese, dill and lime)

Beetroot Salad (Yogurt, mint and walnuts)

MAIN

Sea bream with herbs and lemon served with a variety of fresh vegetables

Prawn linguini in a tomato sauce, garlic basil infused with an ouzo aroma

Fresh tuna in soy sauce served with asparagus

Salmon with kale in beurre blanc sauce and caviar

Traditional sofrito beef or chicken pastitsada in a red wine tomato sauce with cinnamon and cloves served with spaghetti (Corfiot dish)

Beef Filet served with a potato puree and green beans

Mushroom risotto

Traditional Greek stuffed tomatoes and peppers

DESSERTS

Fresh desserts each day from local bakeries such as:

Galaktomboureko (semolina custard baked in filo)

Ekmek Kataifi

Portokalopita (traditional Greek orange cake)

Kataifi with nuts

Walnut cake

Baklava

DETAILS VIEW- CLOSE

Accommodation: Master Cabin with King sized bed

VIP Cabin with Queen size bed

2 Twin Cabins with 2 single beds each

All cabins with en-suite facilities.

Other Entertainment: LED TV, CD PLAYER, VCR, DVD PLAYER, CHARGER STATION / USB / BT

Other Toys: Jet Ski Sea-Doo Spark (upon request, with extra cost)

Communicate: RADAR, AUTOPILOT, VHF, NAVIGATION CENTER, RADIO COMPUTER, RADAR DETECTOR, COMPASS, GPS, COCKPIT SPEAKER, PLOTTER, LOG-SPEEDOMETER, DEPTH SOUNDER

Dive Info: UPON REQUEST

Generator: 2 x Kholer 18KWA

Dinghy: ZODIAC PROJET 350

Helipad: No

Jacuzzi: No

Gym: No

Stabilizers: No

Elevators: No

Wheel Chair Access: No

AC: Full

AC Night: No

Internet: Onboard WIFI

Salon Stereo: Yes

Sat TV: Yes

Special Diets: Inq

Kosher: Inq

Gay Charters: Inq

Nude Charters: Inq

Children Allowed: Yes

Adult Water Skis: Yes

Stand Up Paddle: 2

Gear Snorkel: Yes

Tube: Yes

Sea Bob: Yes

Sea Scooter: No

Swim Platform: Yes

Boarding Ladder: Yes

Scuba Onboard: Yacht offers Rendezvous Diving only

Compressor: Not Onboard

Questions & Answers

How does the charter contract work?

The contract is signed directly between the Owner and the Charterer, with the support of the broker. It is usually based on the international MYBA contract model, designed to ensure clear and balanced protection for both parties.
There is also the figure of the Stakeholder, responsible for safely holding the funds until the end of the charter.

What is included in the charter fee?

The base rate includes the rental of the yacht, the use of all onboard equipment, the presence of the crew, and the related insurance coverage.
Operational expenses such as fuel, provisioning, marina fees, beverages, and additional activities are not included and are managed through the APA (Advance Provisioning Allowance).

The exact list of what is included or excluded will be confirmed when selecting the yacht.

What is the APA and how does it work?

The APA (Advance Provisioning Allowance) is an advance fund, usually equal to 25–35% of the charter fee, allocated to cover operational expenses such as fuel, provisioning, marina fees, paid activities, beverages, and the guests’ personalized requests.

At the end of the cruise, the Captain provides a detailed breakdown of all expenditures. Any unused amount is refunded to the client, while any overages are settled directly upon closing the charter.

What are the payment terms?

Upon signing the contract, a payment of 50% of the total amount is required.
The balance — including APA, taxes, and any additional charges — is typically due around five weeks before embarkation (depending on the owner).
Payments are made via bank transfer, which is the standard method in the luxury charter industry.

Can I cancel a booking?

Yes, cancellations are possible, but the contractual terms apply.
In general, if the client decides to withdraw, the Owner retains the deposits already paid.

If the yacht is rebooked for the same period, the Owner refunds the amount recovered, minus the applicable commissions.

Every cancellation request is handled with full transparency.
Further details on the applicable policies are available upon direct request.

How can I choose the yacht that best suits my needs?

The choice depends primarily on the type of experience you wish to enjoy:

Motor yacht for maximum comfort, excellent stability, and fast transfers.
Sailing yacht for an authentic, quiet experience rooted in traditional navigation.
Catamaran for generous spaces, superior stability, and enhanced privacy.

BeBlue evaluates the destination, number of guests, personal preferences, and budget to select the most suitable option for you.

How far in advance should I book?

For peak season (Mediterranean: June–September; Caribbean: December–April), it is advisable to book several months in advance to secure the best available options.
We can also handle last-minute requests, depending on availability and licensing requirements.

Is it possible to personalise menus, preferences, and activities?

Absolutely. Before departure, you will receive a Preference Sheet where you can indicate your tastes, dietary needs, allergies, beverage preferences, and the activities you wish to enjoy.
The Chef and the Captain will use this information to create a fully customised experience for you.

How many guests can be accommodated on board?

Most yachts can host 6 to 12 guests, depending on their interior layout.
Some superyachts over 80 metres, compliant with international certifications, can accommodate up to 36 guests.

Will I have Internet access during the charter?

Most yachts offer Wi-Fi on board, provided through mobile networks or satellite systems. The quality and speed of the connection may vary depending on the cruising area and the technology installed.

Is tipping the crew expected?

Tipping is not mandatory, but it is a well-established custom to show appreciation for the crew’s service.
International guidelines suggest an amount equal to 10–15% of the base charter fee as a reference.

Why rely on BeBlue?

BeBlue specialises in yacht vacations and, as fully licensed maritime brokers and tour operators, guarantees:

access to the entire global fleet
full transparency on costs
contractual and logistical support
personalised management of preferences and unexpected situations
high standards of safety and protection

It is the simplest, safest, and most efficient way to enjoy a top-level charter experience.

Can I request dedicated assistance for my charter?

Every charter is unique. To receive a tailored selection of yachts, a clear quotation, and personalised support in planning your trip, we invite you to contact us directly.
Our team will guide you with care through every stage of the experience.

Note: The information provided is for informational purposes only and should be confirmed before booking by a BeBlue agent.

LUXURY CATAMARAN | SUPER TOY