Luxury catamaran BORROWED BOUNTY

Availability

Luxury catamaran BORROWED BOUNTY, built in 2024 is anchored in the Caribbean Leewards, Caribbean Windwards. It has 4 cabins, can accommodate 8 people.

Crewed Yacht Charter

A bordo di questa imbarcazione lo skipper è obbligatorio ed è responsabile della navigazione, della sicurezza e della conduzione dell'imbarcazione.

Summer Cruising Areas Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI)

Winter Cruising Areas Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI)

Marina BVI, STV

W Base Port BVI

Prefered Pickup Soper's Hole Marina, Tortola, Tortola, BVI

Boat Type Luxury catamaran

Flag USA

Shipyard Bali Catamarans

Boat name BORROWED BOUNTY

Year 2024

Length 14.00 m (49.00 Ft)

Width 26 m

Draft 4.43 m

Engine 2 x 80HP Yanmar Engines 13.5KW Onan Generator

Crusing speed 8 knots

Max speed 12 knots

Boat ID 9085

Cabins 4

Queen(s) 4

Twin(s) 1

Showers 4

Wash Basins 4

Electric Heads 4

DETAILED PRICING VIEW- CLOSE

GENERAL NOTES

MINIMUM NIGHTS: 5
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
48 HOURS REQUIRED FOR TURNAROUND - inquire for 24-hour turns

Please inquire if you need a cabin change, the crew will be in the bunk cabin, but they are happy to relocate for a fee of $500.

Please Inquire for Tandem charters.

LOCAL FARE: Includes 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense. Discount of $75 per person.

HALF-BOARD: Includes 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches and 4 dinner ashore at client expense. Discount of $150 per person.

SLEEP ABOARD: The yacht does not offer sleepaboards

CHRISTMAS/NEW YEARS ('25/'26): 7 night minimum.

CHRISTMAS 2025: 1-8 guests @ +10% surcharge over 8 pax rate ($29,700) - charter must end no later than 12/27

NEW YEARS 25/26: 1-8 guests @ +20% surcharge over 8 pax rate ($32,400)

SAINT MARTIN / SAINT BARTHS RELOCATION FEE: Relocation fee of $3,000, minimum 48 hours required on either side of charter dates for boat transit (in addition to normal turnaround). Please inquire for availability.

St. Vincent & the Grenadines Relocation Fee: Inquire with us for availability and rates.

CREW INFO VIEW- CLOSE

Chris Botha

Captain

Nation: South African
Speaking Languages: English

Xander Botha

Chef

Nation: South African

Chris Botha (Captain)

Born in Cape Town, South Africa, Christian was raised on a diet of adventure and a deep connection to the ocean. From an early age, he immersed himself in water sports, whether it was competitive swimming during his school years or learning to sail on the idyllic coastlines of Mozambique.

Before embracing the call of the sea, Christian pursued a successful career as an Interior Architect. But the confines of a cosy office job couldn't compete with his passion for adventure. Trading drafting tables for chart plotters, he made the bold decision to follow a lifelong dream and embark on a career in sailing, driven by his dream to one day sail every ocean on earth and as many seas as he can find.

Since earning his skipper qualifications, Christian has wasted no time gaining experience. His voyages have taken him from the rugged coasts of Sweden down to Spain, across the vast Atlantic Ocean, and into countless breathtaking sunrises and sunsets along the way.

Christian’s adventurous spirit extends well beyond the water. An avid motorcyclist, he once completed a solo 1,500 km ride from Cape Town to Pretoria in a single day. Whether hiking remote trails, exploring wilderness landscapes, or diving into anything that gets the adrenaline flowing, he embraces every challenge with enthusiasm.

A World Choir Championship gold medalist and former orchestra percussionist, Christian’s diverse background reflects a unique blend of discipline, creativity, and teamwork. He has even served as ground crew and support for aerial firefighting teams, proving his adaptability under pressure.

With a cheerful, can-do attitude and a firm belief that life’s problems are never as bad as they seem, as long as there’s a good cup of coffee to be found. Christian brings positivity, professionalism, and an infectious sense of adventure along with him wherever he goes.

Xander Botha (First Mate/Chef)

Born and raised in South Africa, Xander Botha grew up with a love for bold flavours, vibrant colours, and the joy of bringing people together around the table. His culinary journey began with formal training and three years of experience in kitchens ashore, where he honed his skills and developed a passion for creating dishes that celebrate freshness and creativity.

But the call of the ocean proved irresistible. Trading the security of land-based kitchens for the adventure of life at sea, Xander brought his talents aboard luxury catamarans, blending fine dining with the rhythm of the waves. His menus are inspired by global influences while honouring seasonal and local ingredients, delivering meals that are as unforgettable as the breathtaking backdrops they are served against.

Life at sea has given Xander the chance to merge his two passions—food and adventure. Whether preparing elegant meals for charter guests or curating menus that tell a story, he approaches every dish with dedication, creativity, and a warm touch of South African hospitality.

With his adventurous spirit and passion for creating unforgettable experiences, Xander ensures that every meal becomes more than just food—it’s a moment of connection, joy, and discovery shared around the table.

MENU INFO VIEW- CLOSE

DETAILS VIEW- CLOSE

Accommodation: Crew takes twin cabin.

Heads on starboard side have separate showers, heads on port side are wet heads.

Queen Berths - 5'W x 6'6"L

Bunks - Top is 32"W x 75"L

Bottom is 36"W x 75"L

Other Entertainment: Drone and Go Pro on board for guests!

Other Toys: 10 ft. floating dock

Underwater Lights

SUP's are fitted with a conversion kit to turn them into kayaks (2)

Generator: Yes

Inverter: Yes

Water Maker: Yes

Ice Maker: Yes

Bimini: Yes

Dinghy: 12 ft. tender

Dinghy Pax: 6

Dinghy HP: 40hp

Helipad: No

Jacuzzi: No

Gym: No

Stabilizers: No

Elevators: No

Wheel Chair Access: No

AC: Full

AC Night: Yes

AC SurCharge: No

Internet: Onboard WIFI

Salon Stereo: Yes

Sat TV: No

Ipod: Yes

Board Games: Yes

Deck Shower: Yes

Special Diets: Yes

Kosher: Inq

BBQ: Yes

Gay Charters: Yes

Nude Charters: Inq

Hair Dryer: Yes

Guest Smoke: No

Children Allowed: Yes

Min Child Age: None

Adult Water Skis: No

Kids Water Skis: No

Jet Skis: No

Wave Run: No

Knee Board: Yes

Stand Up Paddle: 2

Wind Surf: No

Gear Snorkel: Yes

Tube: Yes

Scurfer: No

Wake Board: Yes

1 Man Kayak: No

2 Man Kayak: No

Sea Bob: No

Sea Scooter: Yes

Kite Boarding: No

Fishing Gear: Yes

Fishing Gear Type: Trolling

Num Fish Rods: 2

Float Mats: No

Swim Platform: No

Boarding Ladder: Yes

Dinghy Sailing: No

Scuba Onboard: Yacht offers Rendezvous Diving only

Games Beach: Yes

Under Water Cam: No

Under Water Video: No

Green Make Water: Yes

Green Reuse Bottle: Yes

Compressor: Not Onboard

YACHT LAYOUT VIEW- CLOSE

Questions & Answers

How does the charter contract work?

The contract is signed directly between the Owner and the Charterer, with the support of the broker. It is usually based on the international MYBA contract model, designed to ensure clear and balanced protection for both parties.
There is also the figure of the Stakeholder, responsible for safely holding the funds until the end of the charter.

What is included in the charter fee?

The base rate includes the rental of the yacht, the use of all onboard equipment, the presence of the crew, and the related insurance coverage.
Operational expenses such as fuel, provisioning, marina fees, beverages, and additional activities are not included and are managed through the APA (Advance Provisioning Allowance).

The exact list of what is included or excluded will be confirmed when selecting the yacht.

What is the APA and how does it work?

The APA (Advance Provisioning Allowance) is an advance fund, usually equal to 25–35% of the charter fee, allocated to cover operational expenses such as fuel, provisioning, marina fees, paid activities, beverages, and the guests’ personalized requests.

At the end of the cruise, the Captain provides a detailed breakdown of all expenditures. Any unused amount is refunded to the client, while any overages are settled directly upon closing the charter.

What are the payment terms?

Upon signing the contract, a payment of 50% of the total amount is required.
The balance — including APA, taxes, and any additional charges — is typically due around five weeks before embarkation (depending on the owner).
Payments are made via bank transfer, which is the standard method in the luxury charter industry.

Can I cancel a booking?

Yes, cancellations are possible, but the contractual terms apply.
In general, if the client decides to withdraw, the Owner retains the deposits already paid.

If the yacht is rebooked for the same period, the Owner refunds the amount recovered, minus the applicable commissions.

Every cancellation request is handled with full transparency.
Further details on the applicable policies are available upon direct request.

How can I choose the yacht that best suits my needs?

The choice depends primarily on the type of experience you wish to enjoy:

Motor yacht for maximum comfort, excellent stability, and fast transfers.
Sailing yacht for an authentic, quiet experience rooted in traditional navigation.
Catamaran for generous spaces, superior stability, and enhanced privacy.

BeBlue evaluates the destination, number of guests, personal preferences, and budget to select the most suitable option for you.

How far in advance should I book?

For peak season (Mediterranean: June–September; Caribbean: December–April), it is advisable to book several months in advance to secure the best available options.
We can also handle last-minute requests, depending on availability and licensing requirements.

Is it possible to personalise menus, preferences, and activities?

Absolutely. Before departure, you will receive a Preference Sheet where you can indicate your tastes, dietary needs, allergies, beverage preferences, and the activities you wish to enjoy.
The Chef and the Captain will use this information to create a fully customised experience for you.

How many guests can be accommodated on board?

Most yachts can host 6 to 12 guests, depending on their interior layout.
Some superyachts over 80 metres, compliant with international certifications, can accommodate up to 36 guests.

Will I have Internet access during the charter?

Most yachts offer Wi-Fi on board, provided through mobile networks or satellite systems. The quality and speed of the connection may vary depending on the cruising area and the technology installed.

Is tipping the crew expected?

Tipping is not mandatory, but it is a well-established custom to show appreciation for the crew’s service.
International guidelines suggest an amount equal to 10–15% of the base charter fee as a reference.

Why rely on BeBlue?

BeBlue specialises in yacht vacations and, as fully licensed maritime brokers and tour operators, guarantees:

access to the entire global fleet
full transparency on costs
contractual and logistical support
personalised management of preferences and unexpected situations
high standards of safety and protection

It is the simplest, safest, and most efficient way to enjoy a top-level charter experience.

Can I request dedicated assistance for my charter?

Every charter is unique. To receive a tailored selection of yachts, a clear quotation, and personalised support in planning your trip, we invite you to contact us directly.
Our team will guide you with care through every stage of the experience.

Note: The information provided is for informational purposes only and should be confirmed before booking by a BeBlue agent.

LUXURY CATAMARAN | BORROWED BOUNTY