Luxury catamaran NAUTI DOGS 5.4

Availability

Luxury catamaran NAUTI DOGS 5.4, built in 2022 is anchored in the Bahamas. It has 4 cabins, can accommodate 8 people.

Crewed Yacht Charter

A bordo di questa imbarcazione lo skipper è obbligatorio ed è responsabile della navigazione, della sicurezza e della conduzione dell'imbarcazione.

Summer Cruising Areas Bahamas

Winter Cruising Areas Bahamas

Marina Nassau

W Base Port Nassau

Prefered Pickup Hurricane Hole Staniel Cay, Exumas

Boat Type Luxury catamaran

Flag TBD

Shipyard Bali Catamarans

Boat name NAUTI DOGS 5.4

Year 2022

Length 16.00 m (54.00 Ft)

Width 29 m

Draft 4.85 m

Crusing speed 8 kts

Boat ID 8186

Cabins 4

Queen(s) 4

Twin(s) 1

Showers 4

Wash Basins 4

Electric Heads 4

DETAILED PRICING VIEW- CLOSE

GENERAL NOTES:
MINIMUM NIGHTS: 5
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
YACHT NEEDS 72 HOURS FOR TURNAROUND

***BAHAMIAN TAXES***
RATES ARE PLUS 14% TAX (4% Bahamian tax and 10% VAT. Not subject to commission)

RELOCATION FEES:
Yacht will only relocate for charters 8 nights or longer. Charter needs a 96 hour turnaround time when the boat needs to be relocated. Please inquire for availability.
Relocation fees are + 14% tax and not subject to commission.
Nassau - No relocation fee
Staniel Cay - $2,000 one-way - $4,000 round-trip
Marsh Harbor - $2,000 one-way - $4,000 round-trip

HALF-BOARD & LOCAL FARE:
Not available due to limited dining options ashore. Please inquire for custom meal plans.

CHRISTMAS/NEW YEARS: 7 night minimum
CHRISTMAS 2025: 1-8 guests @ $38,400 - charter must end by 12/26
NEW YEARS 25/26: 1-8 guests @ $41,600 - charter may not start prior to 12/27

CREW INFO VIEW- CLOSE

Trevor Tonetti

Captain

Speaking Languages: English

Sarah Hallett

Chef/mate

Captain Trevor found his true calling on the open water. In his late 20s, he achieved a significant milestone by obtaining his captain’s license. Since then, he has sailed more than 20,000 nautical miles. Three years ago, he made the bold decision to turn his lifelong hobby into a full-time profession. For Captain Trevor, being at the helm on the open sea is not just a job; it’s where he feels most alive, with the vast expanse of water around him and the horizon stretching out endlessly.

Chef Sarah’s passion for cooking is not just a profession but a form of expression, where each dish tells a story of her love for the culinary arts. Sarah thrives on experimenting in the kitchen, blending traditional techniques with innovative twists that surprise and delight her guests. At the heart of her cooking philosophy is the use of fresh, seasonal ingredients. Each meal prepared by Chef Sarah is infused with love, ensuring that diners not only enjoy a feast for their taste buds but also experience the warmth and care she pours into every dish.

Captain Trevor and Chef Sarah have been working together on various catamarans in the Caribbean for the past 3 years. They are excited to welcome you aboard Nauti Dogs for the adventure of a lifetime.

MENU INFO VIEW- CLOSE

Start the day with one of our delicious breakfasts before heading out on a day of exploring.

All served with fruit platters, selection of teas, coffee and fresh fruit juice

Full Breakfast - bacon, sausages, eggs & toast

Yoghurt with granola - seasonal fruit with yoghurt and crunchy granola

Banana Oat sourdough pancakes - served with honey, syrup, cinnamon and sugar

Eggs Florentine - English muffins topped with creamed spinach and a poached egg

French toast/waffles - with crispy bacon & maple syrup

Mini omelets- with your choice of filling & toast

After a morning of swimming and exploring come back to the boat for a delicious lunch to refuel for the rest of the afternoon

Honey Mustard Sesame Chicken Strips - crispy chicken strips smothered in a honey mustard marinade served on crispy lettuce, tomato, feta, avocado & sesame seeds

Thai Summer Rolls - crispy lettuce, cabbage, carrot, cucumber, mango wrapped in a delicate rice paper roll with a sweet chili sauce & peanut dipping sauce

Beef Fajitas - grilled peppers & onion with beef strips, wraps, sour cream

Nicoise Salad - grilled tuna served on a bed of lettuce, boiled eggs, beans & olives

Fish Tacos - with sour cream, guacamole, salsa

Prosciutto & Melon Salad - prosciutto, melon, & gouda served with fresh bread

Homemade beef burgers - with all the trimmings

While watching the setting sun & sipping on cocktails on the deck, Chef Sarah will get your evening meal ready

Grilled mahi/wahoo - steamed asparagus, lemon feta dressing & roasted garlic potatoes

South African braai (BBQ) - ribs, NY strip, sausage, corn on the cob, and sourdough focaccia

Salmon with Sesame Soy marinade - fresh salmon marinated with a soya, ginger, sesame sauce and flash fried served with creamy Parmesan potato

Thai green chicken curry - with butternut squash, sugar snap peas & spinach served with jasmine rice

Pork Tenderloin Medallions - BBQ’d to perfection by your Captain

Chicken Breast - stuffed with spinach and feta and wrapped in bacon, served with rice

Desserts

Chocolate Fondant - light and fluffy with a gooey chocolate center served with ice cream

Key Lime Pie - delicious & zesty served with cream

Chocolate Raspberry Tart

Sourdough Brownies - served with ice cream

Classic Creme Brule’

Caribbean Flambé Bananas

DETAILS VIEW- CLOSE

Location Details: Yacht is based in Nassau. Marina varies based on availability.

Accommodation: 4 queen berth guest cabins each with a private en-suite electric head, stall shower and sink/vanity. All cabins with exception of starboard aft cabin are dry heads.

All cabins have individually contract air-conditioning for each cabins comfort.

Top desk fly-bridge with lounging and seating with a 360 degree view.

Forward cockpit and lounge and dining area.

Aft cockpit with seating and dining accommodations.

Main deck has a bright and airy main salon (fully air-conditioned) as the galley direct access to the forward cockpit lounge area.

Crew take starboard mid-ship cabin (twin cabin).

Crew will not move cabins.

BERTH SIZES:

All queen berths are 5'w X 6'6"L

Bunks: Top bunk 32"W x 75"L; bottom bunk 36"W x 75"L

Other Entertainment: • Coffee /Espresso Maker

• Full Sized Refrigerator

• Ice Maker

• Water Maker

• Dingy / Yacht-tender

• Outdoor Shower

• Fusion 3 Zone Bluetooth Enabled Sound System

• Television in the Salon

• Board and Card Games

Other Toys: • Snorkeling

• Yamaha underwater scooters

• Subwing

• (2) Stand Up Paddle Boards

• (1) Wakeboard

• (1) Kneeboard

• Ski Tube

• A Sun Chill

• Fishing Gear

Generator: Yes

Inverter: Yes

Water Maker: 120 liters

Ice Maker: Yes

Dinghy: 12'

Dinghy Pax: 5

Dinghy HP: 40HP

Helipad: No

Jacuzzi: No

Gym: No

Stabilizers: No

Elevators: No

Wheel Chair Access: No

AC: Full

AC Night: Yes

AC SurCharge: No

Internet: Onboard WIFI

Salon Stereo: Yes

Board Games: Yes

Deck Shower: Yes

Special Diets: Yes

Kosher: Inq

Gay Charters: Yes

Nude Charters: Inq

Guest Smoke: No smoking

Children Allowed: Yes

Knee Board: 1

Stand Up Paddle: 2

Gear Snorkel: Yes

Tube: 1

Wake Board: 1

Sea Bob: No

Sea Scooter: Yes

Fish Permit: Yes

Fishing Gear: Yes

Fishing Gear Type: 3 trolling rods

Num Fish Rods: 3

Float Mats: Yes

Scuba Onboard: Yacht offers Rendezvous Diving only

Green Other: Caribbean Made, Eco Friendly and Reef Safe Toiletries

Compressor: Not Onboard

YACHT LAYOUT VIEW- CLOSE

Questions & Answers

How does the charter contract work?

The contract is signed directly between the Owner and the Charterer, with the support of the broker. It is usually based on the international MYBA contract model, designed to ensure clear and balanced protection for both parties.
There is also the figure of the Stakeholder, responsible for safely holding the funds until the end of the charter.

What is included in the charter fee?

The base rate includes the rental of the yacht, the use of all onboard equipment, the presence of the crew, and the related insurance coverage.
Operational expenses such as fuel, provisioning, marina fees, beverages, and additional activities are not included and are managed through the APA (Advance Provisioning Allowance).

The exact list of what is included or excluded will be confirmed when selecting the yacht.

What is the APA and how does it work?

The APA (Advance Provisioning Allowance) is an advance fund, usually equal to 25–35% of the charter fee, allocated to cover operational expenses such as fuel, provisioning, marina fees, paid activities, beverages, and the guests’ personalized requests.

At the end of the cruise, the Captain provides a detailed breakdown of all expenditures. Any unused amount is refunded to the client, while any overages are settled directly upon closing the charter.

What are the payment terms?

Upon signing the contract, a payment of 50% of the total amount is required.
The balance — including APA, taxes, and any additional charges — is typically due around five weeks before embarkation (depending on the owner).
Payments are made via bank transfer, which is the standard method in the luxury charter industry.

Can I cancel a booking?

Yes, cancellations are possible, but the contractual terms apply.
In general, if the client decides to withdraw, the Owner retains the deposits already paid.

If the yacht is rebooked for the same period, the Owner refunds the amount recovered, minus the applicable commissions.

Every cancellation request is handled with full transparency.
Further details on the applicable policies are available upon direct request.

How can I choose the yacht that best suits my needs?

The choice depends primarily on the type of experience you wish to enjoy:

Motor yacht for maximum comfort, excellent stability, and fast transfers.
Sailing yacht for an authentic, quiet experience rooted in traditional navigation.
Catamaran for generous spaces, superior stability, and enhanced privacy.

BeBlue evaluates the destination, number of guests, personal preferences, and budget to select the most suitable option for you.

How far in advance should I book?

For peak season (Mediterranean: June–September; Caribbean: December–April), it is advisable to book several months in advance to secure the best available options.
We can also handle last-minute requests, depending on availability and licensing requirements.

Is it possible to personalise menus, preferences, and activities?

Absolutely. Before departure, you will receive a Preference Sheet where you can indicate your tastes, dietary needs, allergies, beverage preferences, and the activities you wish to enjoy.
The Chef and the Captain will use this information to create a fully customised experience for you.

How many guests can be accommodated on board?

Most yachts can host 6 to 12 guests, depending on their interior layout.
Some superyachts over 80 metres, compliant with international certifications, can accommodate up to 36 guests.

Will I have Internet access during the charter?

Most yachts offer Wi-Fi on board, provided through mobile networks or satellite systems. The quality and speed of the connection may vary depending on the cruising area and the technology installed.

Is tipping the crew expected?

Tipping is not mandatory, but it is a well-established custom to show appreciation for the crew’s service.
International guidelines suggest an amount equal to 10–15% of the base charter fee as a reference.

Why rely on BeBlue?

BeBlue specialises in yacht vacations and, as fully licensed maritime brokers and tour operators, guarantees:

access to the entire global fleet
full transparency on costs
contractual and logistical support
personalised management of preferences and unexpected situations
high standards of safety and protection

It is the simplest, safest, and most efficient way to enjoy a top-level charter experience.

Can I request dedicated assistance for my charter?

Every charter is unique. To receive a tailored selection of yachts, a clear quotation, and personalised support in planning your trip, we invite you to contact us directly.
Our team will guide you with care through every stage of the experience.

Note: The information provided is for informational purposes only and should be confirmed before booking by a BeBlue agent.

LUXURY CATAMARAN | NAUTI DOGS 5.4