Luxury catamaran Semper Fidelis

Availability

Luxury catamaran Semper Fidelis, built in 2022 is anchored in the Caribbean Leewards, Caribbean Windwards. It has 4 cabins, can accommodate 8 people.

Crewed Yacht Charter

A bordo di questa imbarcazione lo skipper è obbligatorio ed è responsabile della navigazione, della sicurezza e della conduzione dell'imbarcazione.

Summer Cruising Areas Caribbean Leewards, Caribbean Windwards

Winter Cruising Areas Bahamas, Caribbean Leewards, Caribbean Virgin Islands (BVI)

Marina Grenadines

W Base Port BVI - St. Martin

Boat Type Luxury catamaran

Flag Malta

Shipyard Fountaine Pajot

Boat name Semper Fidelis

Year 2022

Length 20.00 m (67.00 Ft)

Width 32 m

Draft 5.9 m

Crusing speed 8-10 knots u

Boat ID 8962

Cabins 4

Queen(s) 4

Showers 4

Wash Basins 5

Electric Heads 4

DETAILED PRICING VIEW- CLOSE

GENERAL:
- Minimum 5-nights, inquire for less;
- For 6-night charters, divide weekly rate by 7 nights X 6 nights;
- For 5 nights or less, divide weekly rate by 6 nights X number of nights;

SLEEP ABOARD: 50% of the daily rate. Boarding from 4 PM. Guests to dine off the yacht that evening.

HALF-BOARD: Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense. Discount of $150 per person off the 7 night rate.

LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense. Discount of $75 per person off the 7 night rate.

CHRISTMAS:
- Rate $70,000 - Must end no later than 27 December - Minimum 7-nights

NEW YEARS:
- Rate $70,000 - Must start no earlier than 28 December - Minimum 7-nights

RATE INCLUDES:
- Crew: Captain, Chef/First Mate
- Standard Meals & Beverages onboard; Standard Ships Bar (Excludes premium alcohols)
- Operating costs including generator use for 4h/day, fuel and water
- Insurance for the yachts and the passengers
- Bedding, towels and beach towels
- Onboard Water Toys
- Cruising Permits and Associated Fees

RATES EXCLUDE:
- Special provisioning request such as premium food/beverage
- Airport transfers to/from the yacht base
- Personal expenses · Cancellation insurance and private insurance
- Crew Gratuity (15-20% of total charter price)
- Anything not specified in the all-inclusive rate

No Captain Only, Please

CREW INFO VIEW- CLOSE

Will Jameson

Captain

Nation: English
Speaking Languages: English

Milou Van Melick

Chef

Nation: Netherlands

Captain Will Jameson

Captain Will brings a wealth of experience and a passion for adventure to Semper Fidelis. With more than 15,000 nautical miles logged, he has built an impressive career across charter operations, ocean deliveries, and yacht refits, combining hands-on technical expertise with an exceptional flair for guest service.

Will is a RYA Yachtmaster Offshore and is currently completing his Yachtmaster Ocean certification. His qualifications extend beyond sailing, including PADI Open Water, RYA Dinghy Instructor, and BKSA Kitesurf Instructor, which allow him to safely introduce guests to a wide range of on-the-water activities.

Prior to joining Semper Fidelis, Will captained luxury crewed catamarans in the British Virgin Islands, including the Bali 5.4, where he developed a reputation for keeping yachts in impeccable condition, managing every system onboard, and curating unique itineraries that showcased the hidden gems of the Caribbean. He has also successfully delivered yachts across the Atlantic and throughout the Caribbean, demonstrating his calm leadership and skill in both offshore passages and guest-focused cruising.

Guests consistently praise Will’s professionalism, warmth, and ability to create a relaxed yet adventurous atmosphere. From meticulously maintaining Semper Fidelis to leading unforgettable snorkeling, kitesurfing, and island-hopping adventures, Will ensures every charter is smooth, safe, and truly memorable.

When he’s not at the helm, Will enjoys skiing, watersports, and photography—often capturing the magic of charter life with his FAA-certified drone skills. His dedication, technical know-how, and enthusiasm for sharing the beauty of the sea make him the perfect captain to lead your journey aboard Semper Fidelis.

Qualifications:
• Yacht Master Oﬀshore CE
• BKSA Kitesurf instructor
• RYA Dinghy Instructor
• RYA PB2
• RYA Short Range Radio
• PADI Advance Open Water
• DJI (FAA part 107) Drone Pilot Certification

Chef Milou Van Melick

Born and raised in the Netherlands, Chef Milou brings creativity, passion, and international flair to the table. With professional training in Europe and experience in both high-end restaurants and luxury yachts, she has developed a culinary style that blends Mediterranean elegance, fresh Caribbean flavors, and a focus on nutrition and balance.

Milou has honed her craft across kitchens in the Netherlands, Spain, Italy, and Australia, working as a Sous Chef, Private Chef, and Farm Chef before transitioning fully into the yachting industry. Most recently, she has been the chef aboard the Bali 5.4 in the British Virgin Islands, where her inventive menus and beautifully presented dishes earned her glowing guest reviews and repeat bookings.

Her background in hospitality management and event planning gives her a unique edge—she not only creates exquisite meals but also curates memorable dining experiences. Guests can expect thoughtful pairings, vibrant plating, and menus that balance indulgence with health-conscious variety. From fresh seafood feasts and refined Mediterranean classics to colorful plant-based creations, Milou thrives on tailoring each charter to her guests’ preferences.

Known for her energy, optimism, and creativity, Milou ensures that every meal aboard *Semper Fidelis* is both a delight and a lasting memory. Whether it’s a sunrise breakfast on deck, a casual beach barbecue, or a fine-dining experience under the stars, she transforms dining into one of the highlights of your yacht vacation.

c e r t i f i c a t e s
stcw + pdsd • 2024
food allergy awareness • 2024
level 2 food safety and hygiene for catering • 2024
culinary training | citrus food concepts | wout vereecken• 2025

MENU INFO VIEW- CLOSE

Semper Fidelis – Weekly Gourmet Menu
Curated for an unforgettable culinary experience at sea

Breakfast Selections

Warm Muffins

Buttermilk Pancakes

Golden Waffles

Freshly Made Crepes

Assorted Seasonal Fresh Fruit

Artisan Granola

New York-Style Cheesecake

Bacon & Farm-Fresh Eggs

Hot Beverage Offerings

American Coffee

Espresso

Cappuccino

Steamed Milk

Fine Teas

Freshly Pressed Juices

Lunch Menu

Day 1

Burrata with Vine Tomatoes, Fresh Basil, and Extra Virgin Olive Oil

Spaghetti with Shrimp, Garlic & Parsley

Panna Cotta with Chocolate or Fresh Berries

Day 2

Eggplant Tart with Cherry Tomatoes & Cream Cheese

Traditional Carbonara Pasta

Classic Tiramisu

Day 3

Seafood Risotto

Tuna in Sesame Crust with Salad & Tomatoes

Chocolate Soufflé with Lemon Jam, Pears & Ginger

Day 4

Beef Tartare with Hazelnut, Ginger & Thyme

Grilled Meat & Herbed Potatoes

Seasonal Fruit Mousse

Day 5

Caesar Salad

Grilled Aubergine Parmesan

Crème Caramel

Day 6

Italian Rice Salad

Crispy Fried Squid

Coffee Semifreddo

Day 7

Caprese Salad with Buffalo Mozzarella

Pasta with Fresh Pesto Genovese

Fruit Cheesecake

Dinner Menu

Day 1

Melon & Parma Ham

Wahoo in Lemon Butter with Cherry Tomatoes & Sea Salt

Lemon Sorbet

Day 2

Baked Lasagna

Lemon Chicken Fillet

Chocolate Soufflé with Ginger & Lemon

Day 3

Octopus Salad with Potatoes, Carrots, Parsley, Lemon, and White Wine Vinaigrette

Grilled Fish with Seasonal Grilled Vegetables

Zuppa Inglese

Day 4

Pumpkin Soup

Mahi Mahi with Cherry Tomatoes, Capers & Lime

Homemade Ice Cream

Day 5

Buttery Mashed Potatoes

Stuffed Mushrooms

Oyster Pie

Herb-Roasted Turkey

Pumpkin Pie

Day 6

Milanese Risotto with Saffron

Cotoletta Milanese

French Fries

Zabaglione with Marsala

Day 7

Fresh Ceviche

Mediterranean Baked Catch of the Day with Herb Potatoes

Grilled Pineapple with Ice Cream and Cookies

DETAILS VIEW- CLOSE

Location Details: Semper Fidelis is available for winter charters in the British Virgin Islands, St. Martin, and St. Barths, and summer voyages in the stunning Grenadines.

Accommodation: Each of the four guest cabins typically features a queen-size bed, a private bathroom (head and shower), and a large wardrobe

Generator: yes

Inverter: yes

Water Maker: Yes

Ice Maker: Yes

Dinghy: Yes

Dinghy Pax: 8

Dinghy HP: 115

Helipad: No

Jacuzzi: Yes

Gym: No

Stabilizers: No

Elevators: No

Wheel Chair Access: No

AC: Full

AC Night: Yes

Internet: Onboard WIFI

Salon Stereo: Yes

Sat TV: Yes

Ipod: Yes

Deck Shower: Yes

Special Diets: Inq

Kosher: Inq

Gay Charters: Inq

Nude Charters: Inq

Children Allowed: Yes

Adult Water Skis: Yes

Kids Water Skis: Yes

Gear Snorkel: Yes

Wake Board: Yes

Sea Bob: Yes

Sea Scooter: No

Fishing Gear: Yes

Float Mats: 2

Swim Platform: Yes

Scuba Onboard: Yacht offers Rendezvous Diving only

Games Beach: Yes

Compressor: Not Onboard

YACHT LAYOUT VIEW- CLOSE

Questions & Answers

How does the charter contract work?

The contract is signed directly between the Owner and the Charterer, with the support of the broker. It is usually based on the international MYBA contract model, designed to ensure clear and balanced protection for both parties.
There is also the figure of the Stakeholder, responsible for safely holding the funds until the end of the charter.

What is included in the charter fee?

The base rate includes the rental of the yacht, the use of all onboard equipment, the presence of the crew, and the related insurance coverage.
Operational expenses such as fuel, provisioning, marina fees, beverages, and additional activities are not included and are managed through the APA (Advance Provisioning Allowance).

The exact list of what is included or excluded will be confirmed when selecting the yacht.

What is the APA and how does it work?

The APA (Advance Provisioning Allowance) is an advance fund, usually equal to 25–35% of the charter fee, allocated to cover operational expenses such as fuel, provisioning, marina fees, paid activities, beverages, and the guests’ personalized requests.

At the end of the cruise, the Captain provides a detailed breakdown of all expenditures. Any unused amount is refunded to the client, while any overages are settled directly upon closing the charter.

What are the payment terms?

Upon signing the contract, a payment of 50% of the total amount is required.
The balance — including APA, taxes, and any additional charges — is typically due around five weeks before embarkation (depending on the owner).
Payments are made via bank transfer, which is the standard method in the luxury charter industry.

Can I cancel a booking?

Yes, cancellations are possible, but the contractual terms apply.
In general, if the client decides to withdraw, the Owner retains the deposits already paid.

If the yacht is rebooked for the same period, the Owner refunds the amount recovered, minus the applicable commissions.

Every cancellation request is handled with full transparency.
Further details on the applicable policies are available upon direct request.

How can I choose the yacht that best suits my needs?

The choice depends primarily on the type of experience you wish to enjoy:

Motor yacht for maximum comfort, excellent stability, and fast transfers.
Sailing yacht for an authentic, quiet experience rooted in traditional navigation.
Catamaran for generous spaces, superior stability, and enhanced privacy.

BeBlue evaluates the destination, number of guests, personal preferences, and budget to select the most suitable option for you.

How far in advance should I book?

For peak season (Mediterranean: June–September; Caribbean: December–April), it is advisable to book several months in advance to secure the best available options.
We can also handle last-minute requests, depending on availability and licensing requirements.

Is it possible to personalise menus, preferences, and activities?

Absolutely. Before departure, you will receive a Preference Sheet where you can indicate your tastes, dietary needs, allergies, beverage preferences, and the activities you wish to enjoy.
The Chef and the Captain will use this information to create a fully customised experience for you.

How many guests can be accommodated on board?

Most yachts can host 6 to 12 guests, depending on their interior layout.
Some superyachts over 80 metres, compliant with international certifications, can accommodate up to 36 guests.

Will I have Internet access during the charter?

Most yachts offer Wi-Fi on board, provided through mobile networks or satellite systems. The quality and speed of the connection may vary depending on the cruising area and the technology installed.

Is tipping the crew expected?

Tipping is not mandatory, but it is a well-established custom to show appreciation for the crew’s service.
International guidelines suggest an amount equal to 10–15% of the base charter fee as a reference.

Why rely on BeBlue?

BeBlue specialises in yacht vacations and, as fully licensed maritime brokers and tour operators, guarantees:

access to the entire global fleet
full transparency on costs
contractual and logistical support
personalised management of preferences and unexpected situations
high standards of safety and protection

It is the simplest, safest, and most efficient way to enjoy a top-level charter experience.

Can I request dedicated assistance for my charter?

Every charter is unique. To receive a tailored selection of yachts, a clear quotation, and personalised support in planning your trip, we invite you to contact us directly.
Our team will guide you with care through every stage of the experience.

Note: The information provided is for informational purposes only and should be confirmed before booking by a BeBlue agent.

LUXURY CATAMARAN | SEMPER FIDELIS