0
Luxury Charter

LUXURY CATAMARAN | FLOR

ATHENS,GREECE
AVAILABILITY (Select departure date)

Availability

Luxury catamaran FLOR, built in 2013 is anchored in the Greece. It has 4 cabins, can accommodate 8 people.

Crewed Yacht Charter
Crewed Yacht Charter

A bordo di questa imbarcazione lo skipper è obbligatorio ed è responsabile della navigazione, della sicurezza e della conduzione dell'imbarcazione.

Summer Cruising Areas Greece
Winter Cruising Areas Greece
Marina Athens,Greece
W Base Port Athens,Greece
Prefered Pickup Athens, Greece
Boat Type Luxury catamaran
Flag Maltese
Shipyard San Lorenzo
Boat name FLOR
Year 2013
Refit 2021
Length 27.00 m (91.00 Ft)
Width 23.20 m
Draft 5.91 m
Engine Engines:2 x MTU,M72,1207 hp each Generators: 2 x KOHLER,40KW Generator consumption: 12 lit/hr
Crusing speed 15
Max speed 17
Boat ID 8501
Cabins 4
Queen(s) 2
Twin(s) 2

DETAILED PRICING VIEW- CLOSE


High Season: July & August
Low Season: all other months


CREW INFO VIEW- CLOSE

Akis Karnoutsos
Captain

Born in: 1977
Nation: Greek

Akis Karnoutsos / Captain
Nationality: Greek
Date of birth: 1977
Languages: Greek, English & basic French.

Captain Akis graduated with a bachelor’s degree in Sports Science specializing in Sailing Coaching at the National University of Athens. Following his studies, he gained experience working onboard private yachts with over 35 years of experience. Captain Akis is sure to take you to the best spots of the Mediterranean. Prior to joining the yachting industry, he was a sailing coach at different yacht clubs as well as at the Olympic Games.
He holds a Master of Yachts 200GT STCW II / 2/ 00W 500 GT, MCA, UKSA from the Isle of Wight as well as Yachtmaster Ocean Astronavigation and Yachtmaster RYA offshore certificates from UKSA. Additionally, he holds the skipper class B’ / Master II / 3 from the Merchant Marine Academy.

George Pantazis / Chef
Nationality: Greek
Date of birth: 1966
Languages: Greek and English

George has graduated from the Chef D’Oeuvre School as a professional chef. He has worked on several private and charter yachts for over 30 years. A bright, talented, and self-motivated chef with a successful track record of impressing customers with delicious meals and creative decorated displays. Proficient in preparation, cooking, garnishing, and presentation of food to the highest standards. He speaks fluent English. His interests include sailing and music.

Genevie Garcia Lacsamana / Chief Stewardess
Nationality: Filipino
Languages: Greek, English, Filipino

Following her high school studies, in 2004 Genevie completed a bachelor’s degree in Hotel and Reservation Management in the Philippines. Her excellent work ethic makes her an invaluable asset to the team!
She joined the yachting industry in 2006 with her years of experience. Expect Genevie to deliver only the highest of standards.

Cyndee Taguinin / 2nd Stewardess
Nationality: Filipino
Languages: English, Greek, Tagalog

Cyndee is a dedicated hospitality professional with extensive experience in the yachting and luxury service industries. She has worked as a stewardess aboard a 30m. motor yacht, ensuring top-tier guest service and maintaining immaculate onboard standards. Her background also includes roles in high-end retail and fine dining establishments, Silver Service certificate, showcasing her attention to detail, adaptability, and exceptional customer service skills. Fluent in English and Tagalog, she thrives in multicultural environments and is highly skilled in teamwork, problem-solving, and hospitality. With a strong foundation in hospitality and accommodation services, Cyndee brings professionalism, efficiency, and a warm demeanor to every role, ensuring an exceptional onboard experience for guests.

Dante Ramos / Deckhand
Nationality: Filipino


Dante is a reliable and hardworking deckhand with experience on both commercial and private motor yachts ranging from 21 to 53 meters. He is skilled in deck maintenance, including sanding, painting, varnishing, teak cleaning, and metal polishing. With a keen eye for detail, he ensures all deck areas are organized and well-maintained. His experience also includes tender operations, assisting with water toys, handling lines and fenders, and managing inventories. Fluent in English and Greek, he has a positive attitude, adapts quickly, and is committed to providing excellent service, from guest assistance to food and drink service, ensuring a seamless onboard experience.

Orestis Papadopoulos / Deckhand
Nationality: Greek

Orestis joined the luxury yachting industry in 2019. Prior to joining the industry, Orestis majored in Information Technology – Software Development at the American College of Greece. As well as having completed two semesters at the University of West Attica in Mechanical Engineering. His hardworking, ambitious nature makes him an excellent addition to the team! His interests include swimming, sailing, weight training, chess, and Lego Mindstorms.

DETAILS VIEW- CLOSE

Location Details: Based in Athens, Greece

APA: 40% of the charter fee.

VAT: 6.5%

Accommodation: 1 x Master Suite on main deck, equipped with safe

1 x VIP Suite on lower deck (beam to beam)

2 x Twin Staterooms on lower deck



All with ensuite facilities

Other Entertainment: Master Suite: 32 inches, SAMSUNG TV, Atlantic Speakers Bluetooth/Denon-Heos/ Netflix/IP TV Android Dune/Mini iPad controller

VIP Suite: 32 inches, SAMSUNG TV, Monitor Audio Speakers/Denon AVR-X1700H/Netflix/IP TV Android Dune/Poe controller

Twin Stateroom: 27 inches, SAMSUNG TV, Monitor Audio Speakers/Denon AVR-X1700H / Netflix / IP TV Android Dune/Poe controller

Flybridge: 4K Ultra HD | High Dynamic Range (HDR) | Smart TV (Google TV)

Main Salon: 43 inches SONY Smart 4K UHD LED KD-43X85J HDR, Atlantic Speakers Bluetooth/Denon-Heos/Blue ray cd player/Apple tv/Netflix/Nova Sat tv/Mini iPad controller

Other Toys: 1 x 3.80m Zodiac with a 40hp Yamaha outboard engine

1 x Sea Doo Spark Trixx 90 hp

2 x Seabobs F5

4 x Inflatable Standup Paddle Boards (3 Jobe Aero Yarra 10.6 ,1 Arrow 2 11.30.6)

1 x Flitescooter Oyster Silver 60cm/Flitejet/Cruiser 1800&500

2 x Spinera inflatable Kayaks (1 seater)

1 x Inflatable Canoe (2-seater)

1 x Jobe breeze towable (1 seater)

1 x Adult ski

1 x Monoski

1 x Jobe wakeboard

1 x set of Jobe children's waterskis

1 x Inflatable banana

1 x SeaRaft inflatable platform (4x2x0.2)

1 x Inflatable towable sofa

Snorkelling equipment

Fishing equipment

Communicate: Starlink

Dive Info: Randez-vous only

Generator: 2 x KOHLER,40KW

Water Maker: Yes

Bimini: Yes

Dinghy: Zodiac 3.80 with Yamaha o.b

Dinghy HP: 40

Helipad: No

Jacuzzi: No

Gym: No

Stabilizers: No

Elevators: No

Wheel Chair Access: No

AC: Full

AC Night: No

Internet: Onboard WIFI

Salon Stereo: Yes

Sat TV: Yes

Special Diets: Inq

Kosher: Inq

BBQ: Yes

Gay Charters: Inq

Nude Charters: Inq

Hair Dryer: Yes

Adult Water Skis: 1

Kids Water Skis: 1

Jet Skis: 1

Stand Up Paddle: Yes

Gear Snorkel: Yes

Tube: Yes

Wake Board: 1

1 Man Kayak: 2

Sea Bob: Yes

Sea Scooter: No

Fishing Gear: Yes

Scuba Onboard: Yacht offers Rendezvous Diving only

Compressor: Not Onboard

Questions & Answers

How does the charter contract work?

The contract is signed directly between the Owner and the Charterer, with the support of the broker. It is usually based on the international MYBA contract model, designed to ensure clear and balanced protection for both parties.
There is also the figure of the Stakeholder, responsible for safely holding the funds until the end of the charter.

What is included in the charter fee?

The base rate includes the rental of the yacht, the use of all onboard equipment, the presence of the crew, and the related insurance coverage.
Operational expenses such as fuel, provisioning, marina fees, beverages, and additional activities are not included and are managed through the APA (Advance Provisioning Allowance).

The exact list of what is included or excluded will be confirmed when selecting the yacht.

What is the APA and how does it work?

The APA (Advance Provisioning Allowance) is an advance fund, usually equal to 25–35% of the charter fee, allocated to cover operational expenses such as fuel, provisioning, marina fees, paid activities, beverages, and the guests’ personalized requests.

At the end of the cruise, the Captain provides a detailed breakdown of all expenditures. Any unused amount is refunded to the client, while any overages are settled directly upon closing the charter.

What are the payment terms?

Upon signing the contract, a payment of 50% of the total amount is required.
The balance — including APA, taxes, and any additional charges — is typically due around five weeks before embarkation (depending on the owner).
Payments are made via bank transfer, which is the standard method in the luxury charter industry.

Can I cancel a booking?

Yes, cancellations are possible, but the contractual terms apply.
In general, if the client decides to withdraw, the Owner retains the deposits already paid.

If the yacht is rebooked for the same period, the Owner refunds the amount recovered, minus the applicable commissions.

Every cancellation request is handled with full transparency.
Further details on the applicable policies are available upon direct request.

How can I choose the yacht that best suits my needs?

The choice depends primarily on the type of experience you wish to enjoy:

  • Motor yacht for maximum comfort, excellent stability, and fast transfers.

  • Sailing yacht for an authentic, quiet experience rooted in traditional navigation.

  • Catamaran for generous spaces, superior stability, and enhanced privacy.

BeBlue evaluates the destination, number of guests, personal preferences, and budget to select the most suitable option for you.

How far in advance should I book?

For peak season (Mediterranean: June–September; Caribbean: December–April), it is advisable to book several months in advance to secure the best available options.
We can also handle last-minute requests, depending on availability and licensing requirements.

Is it possible to personalise menus, preferences, and activities?

Absolutely. Before departure, you will receive a Preference Sheet where you can indicate your tastes, dietary needs, allergies, beverage preferences, and the activities you wish to enjoy.
The Chef and the Captain will use this information to create a fully customised experience for you.

How many guests can be accommodated on board?

Most yachts can host 6 to 12 guests, depending on their interior layout.
Some superyachts over 80 metres, compliant with international certifications, can accommodate up to 36 guests.

Will I have Internet access during the charter?

Most yachts offer Wi-Fi on board, provided through mobile networks or satellite systems. The quality and speed of the connection may vary depending on the cruising area and the technology installed.

Is tipping the crew expected?

Tipping is not mandatory, but it is a well-established custom to show appreciation for the crew’s service.
International guidelines suggest an amount equal to 10–15% of the base charter fee as a reference.

Why rely on BeBlue?

BeBlue specialises in yacht vacations and, as fully licensed maritime brokers and tour operators, guarantees:

  • access to the entire global fleet

  • full transparency on costs

  • contractual and logistical support

  • personalised management of preferences and unexpected situations

  • high standards of safety and protection

It is the simplest, safest, and most efficient way to enjoy a top-level charter experience.

Can I request dedicated assistance for my charter?

Every charter is unique. To receive a tailored selection of yachts, a clear quotation, and personalised support in planning your trip, we invite you to contact us directly.
Our team will guide you with care through every stage of the experience.

Note: The information provided is for informational purposes only and should be confirmed before booking by a BeBlue agent.

Share
be blue tags