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Luxury Charter

LUXURY CATAMARAN | CUPCAKE

SXM/STT
AVAILABILITY (Select departure date)

Availability

Luxury catamaran CUPCAKE, built in 2000 is anchored in the . It has 5 cabins, can accommodate 12 people.

Crewed Yacht Charter
Crewed Yacht Charter

A bordo di questa imbarcazione lo skipper è obbligatorio ed è responsabile della navigazione, della sicurezza e della conduzione dell'imbarcazione.

W Base Port SXM/STT
Prefered Pickup Saint Martin St. Thomas
Boat Type Luxury catamaran
Flag Jamaica
Shipyard Westship
Boat name CUPCAKE
Year 2000
Refit 2022
Length 40.00 m (132.00 Ft)
Width 8.4 m
Draft 2.438 m
Engine 2 x MTU 2800hp 2 x Northern Lights 85kW
Crusing speed 11
Max speed 17
Boat ID 7946
Cabins 5
King(s) 2
Queen(s) 3
Twin(s) 1

CREW INFO VIEW- CLOSE

Michael Ingram
Captain

Nation: British

Michael Ingram |Captain | British
Captain Mike hails from Southampton, UK—one of the world’s most storied maritime hubs—where his lifelong passion for the sea was sparked. With over 17 years in the yachting industry, Mike has captained a variety of prestigious superyachts across the Mediterranean, the U.S., and beyond, earning a reputation for his professionalism, leadership, and unwavering commitment to safety.

Known for his calm demeanor and sharp navigational expertise, Mike ensures every voyage is smooth, secure, and enjoyable for both guests and crew. His attention to detail and dedication to delivering world-class service make him a standout captain, whether he's guiding a tranquil coastal cruise or navigating a high-energy charter itinerary.

Off the water, Mike is just as adventurous. An avid snowboarder and skier, he spends his downtime in the mountains when not at sea. Most recently, he completed a personal milestone—designing and building his family’s home from the ground up, showcasing his creativity, discipline, and hands-on skill.

With Mike at the helm, guests can relax knowing they’re in experienced and capable hands, ready to enjoy every moment aboard Yacht CUPCAKE.

Daniel Abbott |First Officer | British
Hailing from Yorkshire, England, Dan Abbott brings a unique blend of maritime skill and musical talent to the yachting world. Growing up, he split his time between playing basketball and diving deep into music—mastering guitar, bass, and drums, with piano now in the mix. He also has a remarkable singing voice that adds a special touch to any guest experience.

Before entering yachting, Dan was a professional musician, performing with Paolo Nutini and playing major festivals like Glastonbury, Leeds, and Reading. Inspired by his Chief Officer father, Dan decided to take a break from touring and pursue a new path at sea. What he found was the perfect blend of both worlds—using his talents to entertain guests while exploring breathtaking destinations.

Dan has sailed aboard renowned vessels including *Stella Maris*, *The Wellesley*, *Illusion*, *Nero*, and *Aquarius*. His favorite cruising grounds are the Dalmatian and Balearic Islands, where the scenery is as inspiring as the music he loves to share. If you're lucky, you might just catch him performing an impromptu set on deck—an unforgettable highlight of any charter.

Johan Pretorius | Chef| South African
Johan grew up in a small town in South Africa, where cooking was a family affair and his passion for food was born. After studying Culinary Arts, he found his calling in the galley, combining his love for travel with his talent for creating unforgettable meals.

With over five years of experience in yachting—and a background on cruise ships—Johan brings global flavors to the table, using the freshest local ingredients and influences from Mediterranean and Asian cuisines. Whether it’s a guest favorite or a bold new creation, he tailors every dish to exceed expectations.

Meticulous, hardworking, and endlessly creative, Johan cooks from the heart. His greatest reward is knowing his food adds to the joy of the journey—one bite at a time.

JO JO DADSON | Chief Engineer | Ghanan
Born and raised in the coastal city of Tema, Ghana, Jo Jo's passion for the maritime world began early and has never wavered. With a strong background in engineering, he’s known for his precision, reliability, and hands-on approach to every task.

Jojo has worked on numerous commercial vessels before transitioning into the yachting industry, where he’s spent the past few years honing his craft. His dedication to excellence and commitment to keeping all systems running smoothly ensure that every journey is safe, seamless, and efficient.

Driven, focused, and detail-oriented, Jo Jo doesn’t stop until the job is done—and done right.

Rebecca Nash | Chief Stewardess | American
Hailing from a charming beach town on Lake Michigan, known for its singing sands and stunning sunsets, Rebecca’s love for Great Lakes boating and freshwater fishing began early. Her adventurous spirit, sunny disposition, and drive for excellence naturally led her to a career in yachting. With a strong background in hospitality and a track record of exceptional service, she quickly rose to the role of Chief Stewardess.

Rebecca's charismatic personality, keen intuition, and flair for themed events and creative tablescapes ensure every moment on board is memorable. Off duty, she loves exploring the outdoors, road-tripping, attending music festivals, and camping with her son, Ayden.

She’s thrilled to welcome you aboard Motor Yacht Cupcake, where you can relax and indulge while she delivers a truly unforgettable yachting experience.

Grace Bellavia | Second Stewardess |American
Originally from just outside Chicago and most recently based in landlocked Nebraska, Grace didn’t let geography stop her from chasing the sea. Inspired by her sister’s journey, she set her sights on a yachting career and never looked back.
With a background in dental studies and experience as a nanny, Grace brings a natural warmth and attentiveness to every guest interaction. Her radiant smile and calm, caring nature help create a relaxing and welcoming atmosphere aboard CUPCAKE.

When she's not designing elegant tablescapes, Grace enjoys running, yoga, and meditation—bringing the same balance and positive energy to her role on board.

DIAN RAUTENBACH | Deckhand | South African
Hailing from Cape Town, South Africa, Dian is the youngest crew member on Cupcake. He enjoys taking on new challenges and learning new skills, as he works towards his goal of becoming a yacht engineer one day. His dedication, enthusiasm and eagerness to contribute to the team has made him a crew favorite! Dian has a passion for fishing and motorsports, and he always gives his best in everything he does.


MENU INFO VIEW- CLOSE

DETAILS VIEW- CLOSE

Location Details: Unavailable through 2025 due to Shipyard period.

Accommodation: Owner's Full beam stateroom on Main Deck with King Size Bed en-suite with Shower and Jacuzzi Bath

Port Forward VIP King

Port Aft Queen

Stbd Forward Queen

Stbd Aft - Twin, Queen and Pullman bunk

Other Toys: 2024 HCB 39 Speciale w/ twin 600hp Mercury outboards, sea-keeper stabilizer, cabin w/ v-berth and enclosed head. This tender has a Kevlar MilSpecs hull.

20' Inflatable Novurania beach lander 2020 115hp Yamaha

2 waverunners - 2024 Yamaha VX cruiser, 3 seater 1049cc

2 x BOTE Stand-up Paddle Board/Kayaks (convertible)

6 x floating saddles

14 x sets of snorkel gear

4 x sets of kid’s snorkel gear

10’ inflatable mesh ring

Slide from Boat Deck

Tow tube and banana boat

Golf tee set up

Wakeboard and waterskis

Fishing gear

E-foil board (Fliteboard)

3 x cool cabanas

2 x beach tents

8 x inflatable beach chairs

Beach dining setup for 12

Partybana

3 x inflatable docks

Communicate: RTI Ipad controllers - AppleTV, DirecTV, Streaming services etc.

VSAT internet (please inquire about rates for upgraded speed and Data)

Cellular WiFi where available

Starlink ultra high-speed internet included.

Dive Info: Rendezvous Diving Only

Generator: 2

Ice Maker: Yes

Dinghy: 39' HCB Tender 2024

Dinghy HP: 2 x 600hp

Helipad: No

Jacuzzi: Yes

Gym: No

Stabilizers: AU

Elevators: No

Wheel Chair Access: No

AC: Full

AC Night: Yes

Internet: Onboard WIFI

Salon Stereo: Yes

Board Games: Yes

Deck Shower: Yes

Special Diets: Inq

Kosher: Inq

BBQ: Yes

Gay Charters: Inq

Nude Charters: Inq

Hair Dryer: Yes

Children Allowed: Yes

Adult Water Skis: Yes

Jet Skis: 2

Wave Run: 2

Stand Up Paddle: 4

Gear Snorkel: Yes

Tube: Yes

Wake Board: Yes

1 Man Kayak: Yes

Sea Bob: Yes

Sea Scooter: No

Fishing Gear: Yes

Fishing Gear Type: Light

Swim Platform: Yes

Boarding Ladder: Swim platform

Scuba Onboard: Yacht offers Rendezvous Diving only

Games Beach: Yes

Compressor: Not Onboard

YACHT LAYOUT VIEW- CLOSE

Questions & Answers

How does the charter contract work?

The contract is signed directly between the Owner and the Charterer, with the support of the broker. It is usually based on the international MYBA contract model, designed to ensure clear and balanced protection for both parties.
There is also the figure of the Stakeholder, responsible for safely holding the funds until the end of the charter.

What is included in the charter fee?

The base rate includes the rental of the yacht, the use of all onboard equipment, the presence of the crew, and the related insurance coverage.
Operational expenses such as fuel, provisioning, marina fees, beverages, and additional activities are not included and are managed through the APA (Advance Provisioning Allowance).

The exact list of what is included or excluded will be confirmed when selecting the yacht.

What is the APA and how does it work?

The APA (Advance Provisioning Allowance) is an advance fund, usually equal to 25–35% of the charter fee, allocated to cover operational expenses such as fuel, provisioning, marina fees, paid activities, beverages, and the guests’ personalized requests.

At the end of the cruise, the Captain provides a detailed breakdown of all expenditures. Any unused amount is refunded to the client, while any overages are settled directly upon closing the charter.

What are the payment terms?

Upon signing the contract, a payment of 50% of the total amount is required.
The balance — including APA, taxes, and any additional charges — is typically due around five weeks before embarkation (depending on the owner).
Payments are made via bank transfer, which is the standard method in the luxury charter industry.

Can I cancel a booking?

Yes, cancellations are possible, but the contractual terms apply.
In general, if the client decides to withdraw, the Owner retains the deposits already paid.

If the yacht is rebooked for the same period, the Owner refunds the amount recovered, minus the applicable commissions.

Every cancellation request is handled with full transparency.
Further details on the applicable policies are available upon direct request.

How can I choose the yacht that best suits my needs?

The choice depends primarily on the type of experience you wish to enjoy:

  • Motor yacht for maximum comfort, excellent stability, and fast transfers.

  • Sailing yacht for an authentic, quiet experience rooted in traditional navigation.

  • Catamaran for generous spaces, superior stability, and enhanced privacy.

BeBlue evaluates the destination, number of guests, personal preferences, and budget to select the most suitable option for you.

How far in advance should I book?

For peak season (Mediterranean: June–September; Caribbean: December–April), it is advisable to book several months in advance to secure the best available options.
We can also handle last-minute requests, depending on availability and licensing requirements.

Is it possible to personalise menus, preferences, and activities?

Absolutely. Before departure, you will receive a Preference Sheet where you can indicate your tastes, dietary needs, allergies, beverage preferences, and the activities you wish to enjoy.
The Chef and the Captain will use this information to create a fully customised experience for you.

How many guests can be accommodated on board?

Most yachts can host 6 to 12 guests, depending on their interior layout.
Some superyachts over 80 metres, compliant with international certifications, can accommodate up to 36 guests.

Will I have Internet access during the charter?

Most yachts offer Wi-Fi on board, provided through mobile networks or satellite systems. The quality and speed of the connection may vary depending on the cruising area and the technology installed.

Is tipping the crew expected?

Tipping is not mandatory, but it is a well-established custom to show appreciation for the crew’s service.
International guidelines suggest an amount equal to 10–15% of the base charter fee as a reference.

Why rely on BeBlue?

BeBlue specialises in yacht vacations and, as fully licensed maritime brokers and tour operators, guarantees:

  • access to the entire global fleet

  • full transparency on costs

  • contractual and logistical support

  • personalised management of preferences and unexpected situations

  • high standards of safety and protection

It is the simplest, safest, and most efficient way to enjoy a top-level charter experience.

Can I request dedicated assistance for my charter?

Every charter is unique. To receive a tailored selection of yachts, a clear quotation, and personalised support in planning your trip, we invite you to contact us directly.
Our team will guide you with care through every stage of the experience.

Note: The information provided is for informational purposes only and should be confirmed before booking by a BeBlue agent.

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