Captain - Stelios Boukas
Captain Stelios holds a Class A Diploma and brings years of experience from a successful career in charter yachting. Driven by passion and professionalism, he combines excellent interpersonal skills with a warm, welcoming personality. Trustworthy and hardworking, he’s a true team player who values safety and precision in every detail. With his kind nature and impeccable manners, he ensures every guest feels at home on board. Whether you’re exploring hidden coves or discovering breathtaking destinations, he will be your perfect host—creating unforgettable moments and truly memorable vacations.
Engineer – Konstantinos Skopelitis
Konstantinos is a seasoned Second Engineer (Class A) with over 20 years of experience across a diverse range of vessels, including cruise ships, Ro-Ro/passenger ferries, tankers, tugboats, and service with the Hellenic Navy. He holds a Class A Engineer License along with advanced certifications in tanker safety, ship security (SSO), engine room resource management, firefighting, survival, and medical first aid.
From 2018 to 2024, he served with Celebrity Cruises aboard Celebrity Summit, Constellation, and Infinity, where he was responsible for maintaining safe, efficient, and reliable engine room operations.
Recognized for his professionalism, reliability, and strong teamwork, Konstantinos is highly organized, safety-focused, and adaptable to the demands of modern maritime operations. Fluent in English and Greek, he brings proven technical expertise, leadership, and a steadfast commitment to operational excellence to every assignment.
Chef – Petros Martinos
Petros brings over 20 years of diverse culinary experience from high-end restaurants and luxury resorts across Greece and abroad. A graduate of the Public Institute of Vocational Training of Trifylia with a specialization in Culinary Arts, he has honed his craft in some of the most prestigious Mediterranean kitchens, including Galazia Hytra (Michelin Guide, Paros) and El Peace (Ios), where he excelled as Head Chef, creating refined à la carte and degustation menus. His impressive portfolio also includes key roles at world-renowned establishments such as Nammos (Mykonos & Dubai), Opia, Interni, and Ceresio 7, where he collaborated with Michelin-starred chefs including Elio Sironi, Giannis Parikos, Hrisanthos Karamolegos, and Gikas Xenakis. Petros’s culinary expertise spans Mediterranean, Japanese fusion, and modern creative cuisines, with mastery of both hot and cold kitchen operations. His experience aboard Viking Cruises further refined his precision, organization, and adaptability—essential qualities for life at sea. Renowned for his creativity, discipline, and passion for seasonal ingredients, Petros is dedicated to crafting unforgettable dining experiences for guests aboard M/Y CAN’T REMEMBER, blending innovation with authentic Mediterranean flair.
Chief Steward – Spyros Lalousis
With over 35 years of maritime hospitality experience, Spyros has dedicated his career to providing impeccable service at sea. From luxury yachts to cruise ships and ferries, his journey reflects a lifelong passion for excellence and genuine care for guests. Known for his precision, discretion, and warm professionalism, Spyros has served aboard some of the most distinguished vessels in the industry, including Illusion I, Let It Be, and several of the renowned Golden Yachts—O’RAMA, O’PARI I, and O’NATALINA. His calm presence and intuitive understanding of guests’ needs have earned him lasting trust and respect from both owners and charter guests alike. Certified in Life Saving, Firefighting, Security (Level A), and Butler Service, Spyros combines safety awareness with the art of refined hospitality. Fluent in English and Greek, he brings a graceful, attentive, and efficient presence to every voyage—ensuring guests experience not just service, but true hospitality at sea.
Stewardess - Zoi Vaila
Zoi is a skilled and service-oriented Second Stewardess with a solid background in luxury yachting. Before joining the yachting industry, Zoi honed her hospitality and organizational abilities through experience in retail, sales, and business administration. She holds a Diploma in Business Administration and has also completed professional training in classical and modern dance, which lends her a natural sense of discipline, grace, and coordination in her work. Over the past seasons, she has built valuable experience aboard M/Y Way (Ferretti 72) during the 2023 and 2024 seasons, completing over 100 charter days on both weekly and day charters. In 2022, she further expanded her skills as Second Stewardess on M/Y Aurora (30.60m) and as Stewardess on M/Y Amoraki (23.20m), successfully supporting busy seasonal operations. Her onboard responsibilities have encompassed guest service, interior detailing, laundry care, and efficient turnarounds, all carried out with precision and poise even under demanding charter schedules. Known for her strong work ethic, meticulous attention to detail, and calm, guest-focused demeanor, Zoi consistently ensures a smooth and welcoming onboard experience, contributing to truly memorable charters.
Deckhand – Konstantinos Belessiotis
Konstantinos has served aboard a wide range of vessels—from ferries to private boats—and he is a highly skilled and dedicated maritime professional with over six years of hands-on experience in deck operations, vessel maintenance, and mechanical systems. His strong background includes roles as a deckhand, maintenance technician, and small boat operator throughout the Greek islands. He is recognized for his problem-solving abilities, strong attention to detail, and reliability in high-pressure environments. Konstantinos holds a speedboat license and has additional experience in scuba diving and spearfishing. He is fluent in Greek and English.
Deckhand – TBA
